The epidemic has been constantly "learning". In order to continuously improve the overall quality of the group's workforce, enhance centripetal force, and adapt to the company's strategic development goals, the Caodu Group Comprehensive Management Department has prepared online training courses with a wide range of points for all employees. It is hoped that taking this round of training as an opportunity, we will continue to make efforts in innovating training models and improving employee skills, and add new impetus to the high-quality development of the group company!
Time: October 27, 2022
Lecturer: Jia Haifeng, Assistant to Forage Research Institute,
Training Topic: "A Brief Talk about Oats"
Oats are highly adaptable due to their strong adaptability, seeds, hay and silage are all highly nutritious, especially in high latitudes or high altitude areas, it has become the most important cultivation forage and feed crops for fine feed. Caodu Group Forage Research Institute also regards it as a forage plant for focus research.
Assistant Jia Haifeng gave a detailed explanation based on his research on oat plants, mainly from the overview, distribution range, main varieties, botanical traits and agronomic traits, and growth habits of oats, so that everyone has an in-depth understanding of oat knowledge, enhance their professional knowledge reserves, and comprehensively improve their work ability.
Time: October 31, 2022
Lecturer: Lin Hailiang, Executive President of Caodu Group,
Training Topic: "Brand in the Heart"
In the "Brand in the Heart" training, Mr. Lin explained to everyone what a brand is, what is the important significance of a brand to us individuals and companies, how to create a good brand, what are the methods of shaping a brand, etc. By giving examples, conducting questionnaires, analyzing the brand knowledge reflected behind each question, everyone can participate in the course, and let everyone understand what a brand is in a simple and easy-to-understand way, which will benefit you a lot!
If a person or a company wants to take an advantage in long-term market competition, building a brand is the only way for long-term development. But building a brand is not something that can be completed overnight. It requires constantly strengthening one's own unique brand core values, and at the same time, it is necessary to improve one's own value, improve product quality, improve supporting services, etc. The prerequisite for winning a good reputation is to satisfy everyone from the bottom of their hearts, so that they can create a good brand.
Time: November 9, 2022, morning of
Lecturer: Liu Fang, Vice President of Forage Research Institute,
Training Topic: "Adapting to local conditions, good varieties and methods - Oats Chapter II"
Vice President Liu Fang explained in more depth how oats are cultivated and utilized under the premise that everyone understands the basic knowledge of oats. We will give you a detailed explanation from the following three aspects. First, how to choose the oat planting varieties according to local conditions; second, the key points of cultivation techniques such as oat cultivation, sowing, field management, and harvesting; third, the three major ways of using oats: green feed, hay, and silage. Through this systematic training, everyone has a further understanding and understanding of oats, and constantly consolidates their learning of oat knowledge, and encourages everyone to actively participate in scientific research experiments.
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