Introduction: A fast-paced life requires a bottle of fine wine to heal you, the "love" of old wine friends. Throughout history, liquor has played a very important role in our lives. Our country's liquor culture has a long history. "How to relieve worries is only Du Kang." From th

Introduction: A fast-paced life requires a bottle of fine wine to heal you. The "love" of old wine friends

Throughout history, liquor has played a very important role in our lives. my country's liquor culture also has a long history. "How to relieve worries? Only Dukang ". From this we can see that the first brewer of liquor in my country is Du Kang. my country's liquor culture is also a long time ago. There is also a wine named Du Kang. I heard that this wine is not bad, so you can taste it when you are free.

In ancient times, people drank to understand their sorrows. Nowadays, people drink not wine, but "human favors". This is true whether friends gather together, deepen their feelings, or talk about business in the bar. Wine is really too important in our lives.

In this "fast-paced" era, people are always inseparable from the word "busy". When I was a child, I was busy studying in school; when I grew up, I was busy working in society.

In the adult world, life is always busy, busy with firewood, rice, oil, salt, sauce, vinegar and tea, busy with children's study and growth, and busy making money. However, no matter how busy you are, you can give yourself time to drink wine and let yourself in the "joy" of wine.

In your spare time, invite three or five friends to drink and chat is a great joy in life. Whether it's eating outside a hotel or having a small gathering at home, it's very good.

Put a few pots of side dishes, knock melon seeds, eat peanuts, and choose a fine wine. It’s really a “god” life. So which liquor has a higher cost-effectiveness? Choosing wine is a technique, and people who know how to come. As the saying goes, good wine must be drinkable. The following three are the "loves" of old wine friends, and the quality is absolutely unfair!

, Baofeng Wine

In Henan, there are only two people who have won the title of "Chinese Famous Wine", and Baofeng Wine is one of them. With a history of more than 4,000 years and a profound cultural heritage, this gives Henan people a lot of face.

Plus it is one of the few fragrance type liquor . The taste is not inferior to the "scent giant" Fenjiu , and it has unique characteristics. It is no surprise that it has become the first choice for hospitality in the hearts of the older local generation.

Baofeng wine is made of barley, wheat, pea . After being brewed through the traditional winemaking technique of "steaming and secondary clearing", the peas vague fragrance vaguely floats out of the wine fragrance is very pleasant. The wine in the mouth is mellow, sweet and refreshing, and has a slightly sweet aftertaste, which can withstand savoring slowly.

After entering the mouth, the sauce smells very strong and the aroma is very coordinated. It has a strong sense of layering in the mouth, not spicy under the throat, silky and smooth, and the fragrance comes out of the nose, making people intoxicated!

2. Ancient Road Jianghu 1800

Ancient Road Jianghu 1800 is a strong-flavored white wine, a specialty wine for Sichuan Qionglai.

When it comes to Qionglai, industry insiders know that this is the capital of base wine. About 70% of the base wines in China come from this place. Chuanchi Group is one of the eight major base wineries in China and enjoys a high reputation in the industry.

This ancient road 1800 has only been launched in recent years. The manufacturer has known that it focuses on brewing and the advertisements have not kept up in time. Therefore, although this wine has a familiar taste and is not inferior to the first and second-tier strong aroma of white wine, it has still become one of the unlucky wines and is not well-known.

uses the same Wuliangye process ratio. After multiple rounds of solid fermentation processes, it was brewed in half a year. Finally, it has 1,800 days of cellaring, which is 5 years. Then the master will adjust it to the market.

3. Yuchan Daqu

Its history can be said to be very mysterious. There are not too many introductions on the official website. There are all statements on the Internet, and some are even a bit legendary, but this does not affect its ability to brew high-quality liquor.

The raw material is high-quality red sorghum, the water is high-quality spring water, brewed in a century-old cellar, and finally, an experienced bartender mixes the base wine of different years with the old wine. No alcohol is used throughout the process, and the natural grain fragrance is emitted.

The wine is very clean, not pungent, with sweet and sweet fragrance, the wine is clear and free of impurities, the taste is softer, rich in layers, and obvious cellar fragrance, and it won’t be overwhelmed after drinking it. It is also a good single grain strong aroma wine.

Yuchanjijiu has no other additives. We insist on using solid brewing techniques to create healthy and excellent food wine.

The color of the wine is transparent, clear, clean, and has no impurities. The wine body is also very dense and slender. It tastes not spicy or thorny. It is silky and smooth, with a delicate and elegant taste, sweet and delicious. After drinking it, the whole mouth is filled with the aroma of wine, which makes people feel unlimited aftertaste, and it is delicious and not even more delicious.

Fast-paced life requires fine wine to heal us. I hope everyone likes these wines. That’s all for the article. If you have anything you want to say, you can leave a message in the comment area. The editor will discuss it with you. Thank you for watching.