Benduan News (Reporter Ma Pingchuan) is currently the season for fresh corn to mature. On August 6, the first fresh corn tasting season of Zhonghu Household Jobs in Xinggu Street, Pinggu District, Beijing opened at the Zhonghu Household Jobs Corn Planting Base. Sweet, soft, crystal clear corn, either freshly served on the market or made as special corn delicacies, waiting for tourists to taste.
taste season is themed "Xiangyu Xinggu·Yuxik the Beautiful Chinese and Hu Housework", and the on-site "Fresh activities", "Fresh visuals", and "Fresh tastes", and provides residents and tourists with a comprehensive range of food, drink, fun and maze experience, with a gathering of "Wonderful Life·Violent Valley". The fresh-tasting season will last until late August. Citizens can search online for WeChat mini programs and search for "Supply and Marketing Preferred Mini Program" and "Jingping Preferred Mini Program" to purchase, or they can drive to the Zhonghu Housework Thousand-Acre Fresh Corn Base to purchase on-site.
The leaders and guests at the meeting experienced corn breaking, and launched the first fresh corn tasting season of Xinggu Zhonghu Housework
fresh corn tasting season activities were exciting. The special corn slices, corn juice, corn cakes and other corn delicacies made on site have won unanimous praise from the villagers and tourists.
年官网站网站网站站 is rich in a variety of vitamins, minerals and free amino acids, which are easy to digest and absorb, and contain up to 20%, which is about 1 times that of conventional corn. It can be eaten raw or cooked. Its main characteristics are large ears, plump and even grains, bright color, and thin skin, juicy, crisp and sweet texture.
corn handmade and displayed on-site. The simple and unpretentious corn whiskers, corn skins and corn stalks have been transformed into exquisite works of art after a pair of skilled hands of the craftsman, which has attracted many tourists to praise.
Make handicrafts on site with corn peel
Corn peripheral handicraft display
Zhonghu Family Village also cleverly combines agriculture and leisure tourism, carefully creates a 1500 square meter fun corn maze, and sets up a popular science exhibition board for fresh corn in the cornfield, so that tourists can enjoy, relax and exercise while learning about agricultural science knowledge. Under the blue sky, in the cornfield, the forks of roads in a dilemma are both brain-burning and fun. Tourists are immersed in it and rush to check in and take photos.
Corn Maze
It is understood that starting from 2021, Zhonghu Family Fu Village will implement forest withdrawal and farming, vigorously develop the fresh corn industry, actively connect with the Corn Institute of Beijing Academy of Agricultural and Forestry Sciences, learn new technologies and introduce new varieties, give full play to the advantages of the "Internet +" e-commerce platform, and adopt the new model of "research institute + party branch + company + cooperative + farmer". This year, the village collectives, enterprises and farmers are expected to earn 3.6 million yuan, opening up a new path for farmers to increase their income. At present, Zhonghu's housework has formed a complete fresh corn industry chain integrating fresh corn planting, e-commerce sales, and leisure tourism, and is expected to expand 1,400 mu of planting next year.
Next step, Zhonghu Family Village, Xinggu Street, Pinggu District, will take the "first fresh corn tasting season" as an opportunity to vigorously develop agricultural product e-commerce and rural leisure tourism, promote "agricultural tourism integration", use agriculture to help culture and tourism, promote agriculture through culture and tourism, help Pinggu rural revitalization, promote the high-quality development of facility agriculture in Pinggu District, accelerate the transformation and upgrading of agriculture to high-tech, high-quality, and high-value-added modern agriculture, and contribute the strength of Xinggu to the construction of the high-end Shangping Valley.
Photography: Ma Pingchuan
Edited by Ma Chengyuan Cui Dongliang
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