![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
casserole fish head [melon-eating crowd][melon-eating crowd][melon-eating crowd]
Raw materials: one silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 grams of cooked pork. 250 grams of Chinese cabbage. Crush 10 grams of ginger and 15 grams of scallion. 10 grams of fine salt and 15 grams of Shaoxing rice wine. Two grams of MSG. 1 gram of pepper noodles. 100g fresh soup. 750g of lard. Or it consumes 100 grams of fuel.
production method: [witness][witness][witness]
Choose Hualien fish head with some fish meat and wash it clean. Roll out the water and cut it into two pieces, and use 2.5 grams of Shaoxing rice wine to remove the flavor. Cooked ham, pork, and winter bamboo shoots are all sliced. Cut the tofu into strips. Scarf twice with boiling water. Wash the Chinese cabbage and tear it into slices. Wash the golden hook and put it in fresh soup.
casserole on top of high heat. Put down the lard and burn until it is 60% mature. Put the fish head and fry it out. Add 50 grams of lard in the pot, add ginger, and stir-fry the scallions to bring out the aroma. Then add the fish head, salty soup, cooked ham, and pork. 7.5 grams of winter bamboo shoots with fine salt, boiling to create a taste. Pick it out, don't want ginger and green onion. Add tofu (drain), Chinese cabbage, pepper noodles, and boil until the cabbage is freshly cooked. Use the fish head cover and other raw materials to put them in the soup bowl. Just put them in the soup bowl [grin] [grin]
Flavor characteristics: The meat of the silver carp head is smooth and tender. With a variety of auxiliary materials. It has a soup dish and a fresh and delicious flavor, and is most suitable for autumn and winter use. Take a sip of the soup. Warm and gentle, get rid of the cold and cool. So delicious. [Cute][Cute][Cute]
Note: If you cook in a cabbage, you can boil the fish head and put the cabbage at the bottom. Fish head, tofu raw material cover boiling and tasty, serve. [Yeah][Yeah]
If there is no cooked ham, you can also use soy sauce instead. You can also add cooked chicken, cooked pork belly and other ingredients.
This method is also suitable for dishes such as catfish head and catfish head.
Everyone can try it too. You can do it, too. [Wife][Wife][Wife][Wife]
Finally, I wish you all a happy life, a smooth work, a successful entrepreneurship, good health, and all the best! [666][666][666][666]
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
![Casserole Fish Head [Melon Eating People] [Melon Eating People] [Melon Eating People] [Melon Eating People] Raw Materials: One silver carp head is about 500 grams. 250 grams of gypsum tofu, 50 grams of cooked ham. 10 grams of golden hook, 50 grams of winter bamboo shoots, and 100 - DayDayNews](https://cdn-dd.lujuba.top/img/loading.gif)
[rose][rose][rose]