The Chinese have a profound research on eating this aspect. Whether it is birds and animals, or delicacies in the mountains and seas, they can almost become our on-the-trade meal.
However, there are some classic foods abroad that make us, the nation who can eat the most and like the most, dare not start.
French food snail
Snail is the most famous dish in France. French people eat 60,000 tons of snails a year, which shows that they love snails deeply. However, the snail breeds eaten by the French are wild Burgundy snails and small gray snails, which are edible.
There are very few edible snails in China, the key is that Chinese people don’t like this cute little animal either.
French snail meal
Vietnamese food Fushou snail
Vietnamese people are true love for Fushou snails. No matter how they deal with it, it's all right. The ingredients are everywhere, they are big, and they are so delicious.
Chinese people can only avoid it after seeing it. There are too many parasites in this thing. I heard that the taste is very strong, like chewing rubber.
Vietnamese food Fushou snail
Vietnamese food cat meat
Vietnamese people like to eat cat meat very much and eat 4 million pieces a year. Cat meat vendors can be seen everywhere in the market. Vietnamese believe that cat meat is very nutritious, just like dog meat, and eating it can drive away the cold and strengthen the body.
In the eyes of Chinese people, cats are so cute that they can’t even taste. I heard that cat meat is sour and has a bad taste.
Vietnamese food cat meat
Thai food various sashimi
Thai people 's sashimi is extraordinary. Eating various vegetarian dishes raw is to make tooth sacrifice . Eating various meats raw is the main meal. Many Thai internet celebrities like to fill a bite of raw meat when they are broadcasting, and they can't enjoy it.
Although Chinese people like to watch their food broadcasts, few of them have the desire to try it.
Thai gourmet carnivore sashimi
Swedish gourmet herring can
This Swedish signature dish is its ubiquitous and difficult to dissipate, and its odor is more than 300 times that of Japanese natto. The unimaginable smell, herring is almost completely rotting, and taking a bite requires a lot of courage. Although it is very smelly, it is indeed a traditional Swedish delicacy. The Swedes' nose should have an anti-odor function.
None of the domestic internet celebrity food broadcasts beat canned herring, which shows the power of this delicacy. Because it was so smelly, there was no way to swallow it, and I vomited as soon as I entered my mouth.
canned Swedish herring
Inuit food pickled puffins
pickled puffins are known as stinky nuclear weapons, and their stinky smell is ten times that of canned herring. The most precious ingredients in are the simplest way to deal with them. The dish of is simple and crude. It does not pluck the newly caught puffin and does not pluck the internal organs, and directly stuffs it into the seal skin to ferment naturally. It will be done in a few months. This is definitely the darkest dish in the world, but the Inuits regard it as a delicacy, which can only be enjoyed on weddings, birthdays and major festivals, or used to entertain guests of VIPs.
The ceiling of the world's food, Chinese people can only stay away from it, the taste is too cruel.
Inuit pickled puffin
Do you know which foreign dark foods do you also know, welcome to add them.
