Whiskey can be regarded as the most charming wine,
has the most diverse ways to drink.
In addition to adding water and ice,
can also be mixed into various cocktails.
Simple way to drink
Add ice cubes
Common way to drink is to add ice cubes, which is actually equivalent to mixing water. Generally speaking, 40% abv whiskey is three portions of wine and one portion of water, and 60% abv should be two portions of wine and one portion of water. The main reason for mixing water is that it is more conducive to the whiskey fragrance, and it also reduces alcohol and reduces paralysis of the olfactory nerves. The requirement for water is to not contain too many minerals, generally SOFT WATER, or even tap water can do it.
Ice Green Tea + Soda
Originally, whiskey is a very strong wine. If you drink it cleanly, it is almost like burning your throat. So even the wine merchant will introduce you to mix soda water with twice the size. But when you get to the bar, this combination is a bit fun. You must ice green tea, not ice black tea, and it is better to take the brand of Master Kong. As a result, alcohol quietly entered the tea fragrance with a fairy-like spirit.
High-level drinking method
Whisky Sour
Ingredients:
whiskey 45 ml, 20 ml of lemon juice, 1 teaspoon of sugar (syrup), a small amount of soda water (can not be added), 1 lemon slice, and 1 red cherry.
Preparation method:
(1) Pour whiskey, lemon juice, sugar or syrup into sauté vigorously shake and mix; (2) Pour the shaken wine into a sour wine glass, then garnish with lemon slices and cherries, fill the remaining space with soda water, and finally mix slowly.
Canadian Qixi Canadian 7up
Ingredients:
Canadian whiskey 60ml, appropriate amount of Qixi soda.
Preparation method:
(1) Add ice cubes to a high cup until 8 minutes full;
(2) Pour whiskey into the cup;
(3) Pour soda;
(4) Stir gently for a few times;
(5) Just put in the mixing stick.
suspended whisky Whisky Float
Ingredients:
whisky 45 ml, cold water (mineral water can also be used) to make up for the remaining ones.
Preparation method:
(1) Make cold water first;
(2) Slowly inject whiskey on the cold water. In order to make the whiskey float on it, you should be extra careful when adding to the betting.
Old-Fashioned
Ingredients:
spicy or parabola whiskey 45ml, bark wine (bitter wine) 2 stones, 1 piece of sugar cube, 1 lemon slice, 1 orange slice, 1 red cherry.
Preparation method:
(1) Put the sugar cube into an old-fashioned cup, then pour in bitter wine and shake well;
(2) Inject whiskey, and use lemon slices, orange slices, and cherries to decorate and add a stir bar.
