In recent years, a cake called "old-fairy flavor" has been quite popular. The name is very gentle. I was ignorant at first and thought it was a cake from a famous Japanese restaurant. When I asked about it, I found out that this was just the name in Taiwan. If you count it carefully, in fact, the name of many foods in Taiwan is really stupid and can’t understand it. Old cakes are just one of them.
Old cake = traditional nostalgic flavor
Old cake is becoming more and more popular. This kind of "egg cake" with a simple taste is loved by both men, women, and young people. Why is it called Guzao? It turns out that the Taiwanese word "ancient" means traditional nostalgia. For example, ancient cakes and ancient beef noodles mean cakes and beef noodles with traditional nostalgic flavors.
Sweet or not spicy = Fish cake
I remember watching " Kangxi is here " before, Chen Handian said that Xiao S likes the blood cake inside the most if she eats sweet or not, and she has to double servings every time. At that time, I thought it was sweet or spicy to be similar to the "hodgepodge" of Kanto boiled .
Although in fact it is often sold with blood cakes and radish, it turns out that "sweet or not" refers to fish board . Because the Japanese Tempura (Tempura originally means tempura in Japanese cuisine) is a type of fish board, which is called Tenpura in some places in southern Japan, so the word "sweet or not spicy" comes from Japan.
Frog hits milk=Pearl milk tea
Still thinks which frog doesn’t have eyes? In fact, it has nothing to do with frogs for half a dollar. Even the food "bullfrog" dares not change such a puzzling name. Who thought that the frog's milk hit was actually a bubble milk tea?
The first time when the frog hits milk at +-2℃, he deliberately asked the clerk in a low voice, "Which cup is the frog hits milk?" Then I was told that it was bubble milk tea. (What? Isn’t it fragrant when called pearl milk tea? It is clearly a title party!)
PS: Because pearls look like frogs’ eyes, the pearls are added first and then milk and tea are added. When you make the pearls, use "bump", SO, this is frogs’ milk!
Frog lays eggs
hits milk and lays eggs again. This frog is so active. The name is actually not humorous at all, and it even has no appetite. This dessert is actually pearls with sugar water or Aiyu Bing.
Guava = Guava
This Xiao Xi knew about it early in the morning, but it doesn’t mean that she was not surprised when she knew it. However, although the word guava sounds easier than guava, it turns out that in Taiwan, guava also has the meaning of swearing.
Yangchun noodles =Plain noodles
Yangchun noodles We are very familiar with, TaiwanYangchun noodles have not changed their names like the above ones. There are no restrictions on how to make Yangchun noodles in Taiwan, but almost no ingredients are added, just plain noodles are the right one.
Beef Noodle Soup = Noodle Soup without beef Noodle Soup
This Xiao Xi was deeply impressed. Many years ago, he made an appointment with a friend to have dinner at a Taiwanese beef noodle restaurant. He might not feel very hungry at that time, because the price on the meal brand is more expensive for me who just entered society. Anyway, I chose the cheapest beef noodle soup on the menu. I remember clearly that I was wondering why beef noodle soup is cheaper than Dandan noodles.
Maybe because there are too many people misled by this name, the waiter reminded me on the spot that there is no beef soup in this beef soup, just beef soup with noodles. The scene was a little awkward, but I ordered it anyway and ordered a plate of sausage, all pretending to behave like it wasn't the first time I came here to eat it.
cream cream = soft ice cream
Whether it is the twisted ice cream drum in McDonald's or the ice cream sold in supermarkets, we are collectively called ice cream or ice cream. But Taiwan will call the soft ice cream in McDonald's the kind of soft ice cream, while the ones sold in supermarkets are called ice cream.
Winter powder = Vermicelli
I thought winter powder was another type of powder, which turned out to be vermicelli, which generally refers to the vermicelli made of mung beans in Shandong.We Guangdong people are used to calling fans, and Taiwan Province calls it winter powder.
flat food = cloud (dumplings) toss (zi)
There is a kind of delicacy in Taiwan called "flat food". It's a bit like wonton in Cantonese teahouses, and a bit like dumplings. The appearance is slightly different, but it is also a flour crust and meat filling.
0 It may not be so angry that he vomits blood, but those who give these names must be Xiu'er. The name of Taiwanese food shared today is so angry that you vomit blood in minutes. Do you know what "frog hits milk" is?" Here. Have you ever eaten the above Taiwanese delicacies? Which name have you been "scamd"? Looking forward to your message sharing.