As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by

2025/05/0619:15:38 hotcomm 1852

As a top foodie with obsessive-compulsive disorder, Feng Wujun has been thinking about testing this Shiyuetian, which is very popular in the food city field, in a flash, and it has been almost a year. The test has finally been used up. Only by eating it seriously can you be qualified to speak.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Regarding the environment, compared with most shopping malls and food cities, Shiyuetian is one level higher. Dining on the fifth floor has a high design on the sixth floor. This first ensures that noise pollution will be reduced during peak dining, and at the same time, it will not be very depressing when dining. This design is still very humane. After all, Chinese restaurants are noisy and unique!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

It should not be difficult for careful diners to find that less than a year after a food city opened, some stalls inside have changed. It has to be said that the market is cruel, and every consumer’s mouth is picky. For example, Qianse Yunnan is gone, and the former Italian pizza has disappeared. What kind of fans are there in Vietnam? I don't remember what it is called.

Most of the remaining ones can stand the market test. Of course, different stores still have some advantages and disadvantages! Do you want to listen first or not? As we do, let’s start with bad things.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Women’s love for Maocai or Malatang is born, and many men cannot understand it. It doesn’t require men to understand, eating is the bottom line. There are two stalls related to Maocai in Shiyuetian. One is "one mahjong and one spicy" and the other is "Shangchuan Xiangguo VS Maocai" . The biggest difference between the two stores is that the measurement methods are different. The biggest similarity is that the cost-effectiveness is not high at all!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"One Hemp and One Spicy" is measured in a string or small bundle that is divided by yourself, ranging from 2, 4 (5), 6, and 8 yuan. The price of three small tripe on a stick is 8 yuan! Feng Wujun once witnessed the two of them taking a bunch of payments, which was more than 140 yuan. In an instant, they looked at each other and let them go back for more than half. I didn’t remember whether the meatballs were 4 or 5 yuan.

About the taste Feng Wujun gave this Mao dish 7 points, and the cold skewers placed on the table really didn’t taste much, either numb or spicy! 2 yuan for meat and 1 yuan for vegetable. This is not specific. The specificity of is that a piece of potato is one dollar and two quail eggs is two dollars.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Shangchuan Xiangguo VS Maocai" The valuation unit of is weight, depending on the price of vegetarian 6 yuan, the meat is 14 yuan, the key is here, the details! The unit of weight is 100g, which is commonly known as two taels. Chinese people who are used to seeing how much a pound cost will be a little inexplicable. , which means that vegetarian dishes cost 30 yuan per catty and meat dishes cost 70 yuan per catty! How much does a pound of beef cost? It's only 68!

Putting aside the cost-effectiveness, the taste of this store is above the one above, and the fragrant pot can still be used to taste it. However, compared with the two fat guys upstairs and the frogs opposite, what is the reason for sitting here when spending on average per capita? Even if it tastes good, it is not as good as it must be!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

is not as delicious as dumplings. There is such a saying in China. The "Ai Shang Dumplings" in Shiyuetian satisfy many people who want to eat dumplings but are too lazy to make them. The way to roll and wrap on site is to feel assured, but the dumpling measurement unit we are used to has also changed here, so we sell it in portions here! One portion of means three or three, which is 18 ! Is it enough to eat? The price of ranges from approximately 15 yuan to 22 yuan, and after conversion, it can be 50 yuan to 75 yuan per catty.

Feng Wujun thinks that the dumplings in this dumpling shop are still old, and they have to wait longer because of the current package during the meal. The girl who checked the cashier was a stubborn person. Feng Wujun told her that I only had chili peppers on my taste plate, and she still put a lot of other things... Okay, then Feng Wujun asked for another chili pepper. In addition, the hemp food in the dumpling shop is still good.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As the only beverage distribution center in Shiyuetian, the biggest point of this store is the four words of the store name "Health Workshop" . The thick cup-filled drink is the main feature here, but the main feature of is a blended drink , which has nothing to do with all the fresh fruits you can see in the store.Of course, there are reasons why people call it a healthy workshop. After all, there are still many freshly squeezed drinks to choose from. However, compared to the 15-yuan 1-liter package, the freshly squeezed price is much higher and the cup is much smaller. Can

understand? Of course, how expensive are fruits!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

What other problems will be discussed later. Let’s talk about some good things first, otherwise we will not be motivated to continue watching!

I would like to ask if there is a store that Feng Wujun loves in Shiyuetian. Of course, there is one, the "Legotho" , which was originally upgraded and renovated and turned into an old Hong Kong look. You must taste the pineapple bread. The price of for six yuan is quite reasonable. I once saw an aunt buy the counter in one go. The rice noodles are also pretty good. There is no fancy way to make it, but it is very authentic. Regarding the rice noodles Feng Wujun, I always think that it is just that the hot rice crust in southern Shaanxi is wrapped in something else, hahaha.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Beef offal is a that must not be missed. The long-cooked beef offal soup is rich, with a mixture of beef intestines, beef lungs, beef brisket and beef tripe, plus the radish that is just stewed just right, the adjective that can be said after a bowl is refreshing, especially in winter, the radish nourishes and beef offal flavor, and the whole person is warm after a bite of hot soup! The fragrance that cannot be dissipated in the mouth for a long time is mixed with sweetness, which is so wonderful.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

There is a store that Feng Wujun only tasted after passing by many times, because he heard a girl around him saying it was delicious. It is "Sea Flavored Lily" . The special recommendation is secret Lily . You can choose the spicyness. The stewed Lily glutinous rice with tin foil soup is very tasty. The rich garlic aroma in front of you has already conquered the taste buds. The spicy taste that is jumping in your mouth will appear after a few seconds, which will bring you a rich taste experience.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

6 is not big, which means the raw materials cost a few dollars per kilogram on the market, but the freshness is still good, and there are very few 600s that do not open their shells. Of course, there are also some flaws. The secret recipe comes with a staple food (3 choices for rice noodles, vermicelli, and rice), and the amount is only one or two bites! Feng Wujun believes that girls who lose weight eat this is not bad, the amount is not large, the protein is high, and the taste is also good.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

In the past few years in the south, I ate a lot of raw fried food, both sweet or salty food. "Su Shengjian Xiaolong" , the restaurant was later settled in Shiyuetian. It is still a good choice among the ranks of Shengjian. 4 raw fried breads for 15 yuan, which looks a bit expensive, but the taste is really good (you must buy hot ones when you are out of the pot, and the cold taste will lose two-thirds of ).

The skin is crispy and fragrant, but in fact, there is no need for any sauce. It is so exciting to smack your lips and suck the soup while it is hot (this move is risky, and you are not responsible for scalding). In fact, many foods originally taste very good, and the soups on the outside are all personal preferences, and they may not necessarily add icing on the cake.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

I remember when Shiyuetian first opened, there was a foreign chef with a water on one side. The Italian pizza chef was so beautiful. The poster conquered a group of girls, but he left. "Mila Indian Flying Cake" 's masters are all from India, and they are still very handsome when they throw the Flying Cake. Compared with the flying cakes in many hot pot restaurants, they look good simply from Indians, and of course the key point is the taste.

Although flying cakes are not the choice for us to eat most of the time, this restaurant is still a good choice when we want to eat flying cakes. The production process and the good taste are a small choice after a regular meal. (I want to say that I can bring it to the cinema, will you hit me?)

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

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OK!

continue to complain, do you want to?

Want!

OK! Let's continue! (Don’t care about Feng Wujun’s self-entertainment)

The big pots you will see next appeared in “Danguoyuzhuang” . When I first saw it, I thought why did this merchant be so real? Such a large wooden basin is so deep... Feng Wujun is innocent. There is a flat iron plate built on the wooden basin, so the weight is not as much as imagined.Basically, it looks like a small portion of 50 or 60 yuan, and a large portion of 70 or 80 yuan. Don’t think about the cost-effectiveness. Believe me, shrimps and other things are frozen.

tastes like a pass, and the expectations you had when you first saw it were a little high, so you were a little disappointed. Frankly speaking, I would like to order two bowls of rice to dry the pot or serve the rice.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Qin Jin Noodle Restaurant (Halal)" is the only halal restaurant in Shiyuetian. It has a bit of the feeling of a Qinghai-style ramen restaurant. It has various fried ramen noodles, and it is not closely related to local pasta in Shaanxi or Shanxi pasta.

"Ancient City Fanji" 's rolled dough can still be eaten, but the cucumber shredded in the end is not at all elegant. The eight-treasure porridge that costs 8 yuan per bowl in the store needs to be complained about, it must be a date! Roujiamo and other things are all average. You can mix gluten separately, and you can buy 15 yuan per serving.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Hong Kong Dinner Taste" is also a normal appearance and is not very outstanding. If you have to say that you have to compare it with your cousin upstairs, some products are still slightly better, but the winner of Xi'an Hong Kong refreshments is not here.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Shiyuetian's two big stores actually look a bit awkward overall. Although Feng Wujun does not agree with the taste of Huatian boil (Huatian boil wins in cheap + self-service ingredients bowl, which meets the requirements of all people), the soup base of the weighing Chaoshan Beef Pot is still slightly better. As for the three flavors of dipping sauce, none of them are very suitable for Shaanxi people, so it is not too hot!

There is also an Hong Kong roasted salmon restaurant . is the limitation of Hong Kong-style flavor in Xi'an, the second is the price that is not down-to-earth, and the third is the taste just right, so it is both tepid.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

The stores that are not written separately include the rice noodles, sizzling bibimbap, stone pot bibimbap, Chongqing noodles, good steamed, Guanzhong noodle restaurant, noodle soup, sheep blood and stew flavor. Among them, Gaoji Noodle Soup Sheep Blood tastes good, which is especially in line with the taste of locals. The soup is wide and has a lot of flavor, which is very refreshing.

Most of the other stores are just fine, not as delicious as it is, nor are they complaining about the bad taste.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Overall, Shiyuetian’s per capita consumption is actually not cheaper than restaurants. Shiyuetian subverts our understanding of snack city. Of course, the price of understanding is to pay. Overall, the overall consumption of food cities with lower decoration levels is 10 to 20% higher.

Tips: consumption in Shiyuetian either card at both imports, or directly pay for Alipay .

For more exciting content, please follow "fengcheng5th" Fengcheng 5th Road WeChat subscription account

As a top foodie with obsessive-compulsive disorder, Feng Wujun has been thinking about testing this Shiyuetian, which is very popular in the food city field, in a flash, and it has been almost a year. The test has finally been used up. Only by eating it seriously can you be qualified to speak.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Regarding the environment, compared with most shopping malls and food cities, Shiyuetian is one level higher. Dining on the fifth floor has a high design on the sixth floor. This first ensures that noise pollution will be reduced during peak dining, and at the same time, it will not be very depressing when dining. This design is still very humane. After all, Chinese restaurants are noisy and unique!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

It should not be difficult for careful diners to find that less than a year after a food city opened, some stalls inside have changed. It has to be said that the market is cruel, and every consumer’s mouth is picky. For example, Qianse Yunnan is gone, and the former Italian pizza has disappeared. What kind of fans are there in Vietnam? I don't remember what it is called.

Most of the remaining ones can stand the market test. Of course, different stores still have some advantages and disadvantages! Do you want to listen first or not? As we do, let’s start with bad things.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Women’s love for Maocai or Malatang is born, and many men cannot understand it. It doesn’t require men to understand, eating is the bottom line. There are two stalls related to Maocai in Shiyuetian. One is "one mahjong and one spicy" and the other is "Shangchuan Xiangguo VS Maocai" . The biggest difference between the two stores is that the measurement methods are different. The biggest similarity is that the cost-effectiveness is not high at all!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"One Hemp and One Spicy" is measured in a string or small bundle that is divided by yourself, ranging from 2, 4 (5), 6, and 8 yuan. The price of three small tripe on a stick is 8 yuan! Feng Wujun once witnessed the two of them taking a bunch of payments, which was more than 140 yuan. In an instant, they looked at each other and let them go back for more than half. I didn’t remember whether the meatballs were 4 or 5 yuan.

About the taste Feng Wujun gave this Mao dish 7 points, and the cold skewers placed on the table really didn’t taste much, either numb or spicy! 2 yuan for meat and 1 yuan for vegetable. This is not specific. The specificity of is that a piece of potato is one dollar and two quail eggs is two dollars.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Shangchuan Xiangguo VS Maocai" The valuation unit of is weight, depending on the price of vegetarian 6 yuan, the meat is 14 yuan, the key is here, the details! The unit of weight is 100g, which is commonly known as two taels. Chinese people who are used to seeing how much a pound cost will be a little inexplicable. , which means that vegetarian dishes cost 30 yuan per catty and meat dishes cost 70 yuan per catty! How much does a pound of beef cost? It's only 68!

Putting aside the cost-effectiveness, the taste of this store is above the one above, and the fragrant pot can still be used to taste it. However, compared with the two fat guys upstairs and the frogs opposite, what is the reason for sitting here when spending on average per capita? Even if it tastes good, it is not as good as it must be!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

is not as delicious as dumplings. There is such a saying in China. The "Ai Shang Dumplings" in Shiyuetian satisfy many people who want to eat dumplings but are too lazy to make them. The way to roll and wrap on site is to feel assured, but the dumpling measurement unit we are used to has also changed here, so we sell it in portions here! One portion of means three or three, which is 18 ! Is it enough to eat? The price of ranges from approximately 15 yuan to 22 yuan, and after conversion, it can be 50 yuan to 75 yuan per catty.

Feng Wujun thinks that the dumplings in this dumpling shop are still old, and they have to wait longer because of the current package during the meal. The girl who checked the cashier was a stubborn person. Feng Wujun told her that I only had chili peppers on my taste plate, and she still put a lot of other things... Okay, then Feng Wujun asked for another chili pepper. In addition, the hemp food in the dumpling shop is still good.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As the only beverage distribution center in Shiyuetian, the biggest point of this store is the four words of the store name "Health Workshop" . The thick cup-filled drink is the main feature here, but the main feature of is a blended drink , which has nothing to do with all the fresh fruits you can see in the store.Of course, there are reasons why people call it a healthy workshop. After all, there are still many freshly squeezed drinks to choose from. However, compared to the 15-yuan 1-liter package, the freshly squeezed price is much higher and the cup is much smaller. Can

understand? Of course, how expensive are fruits!

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

What other problems will be discussed later. Let’s talk about some good things first, otherwise we will not be motivated to continue watching!

I would like to ask if there is a store that Feng Wujun loves in Shiyuetian. Of course, there is one, the "Legotho" , which was originally upgraded and renovated and turned into an old Hong Kong look. You must taste the pineapple bread. The price of for six yuan is quite reasonable. I once saw an aunt buy the counter in one go. The rice noodles are also pretty good. There is no fancy way to make it, but it is very authentic. Regarding the rice noodles Feng Wujun, I always think that it is just that the hot rice crust in southern Shaanxi is wrapped in something else, hahaha.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Beef offal is a that must not be missed. The long-cooked beef offal soup is rich, with a mixture of beef intestines, beef lungs, beef brisket and beef tripe, plus the radish that is just stewed just right, the adjective that can be said after a bowl is refreshing, especially in winter, the radish nourishes and beef offal flavor, and the whole person is warm after a bite of hot soup! The fragrance that cannot be dissipated in the mouth for a long time is mixed with sweetness, which is so wonderful.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

There is a store that Feng Wujun only tasted after passing by many times, because he heard a girl around him saying it was delicious. It is "Sea Flavored Lily" . The special recommendation is secret Lily . You can choose the spicyness. The stewed Lily glutinous rice with tin foil soup is very tasty. The rich garlic aroma in front of you has already conquered the taste buds. The spicy taste that is jumping in your mouth will appear after a few seconds, which will bring you a rich taste experience.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

6 is not big, which means the raw materials cost a few dollars per kilogram on the market, but the freshness is still good, and there are very few 600s that do not open their shells. Of course, there are also some flaws. The secret recipe comes with a staple food (3 choices for rice noodles, vermicelli, and rice), and the amount is only one or two bites! Feng Wujun believes that girls who lose weight eat this is not bad, the amount is not large, the protein is high, and the taste is also good.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

In the past few years in the south, I ate a lot of raw fried food, both sweet or salty food. "Su Shengjian Xiaolong" , the restaurant was later settled in Shiyuetian. It is still a good choice among the ranks of Shengjian. 4 raw fried breads for 15 yuan, which looks a bit expensive, but the taste is really good (you must buy hot ones when you are out of the pot, and the cold taste will lose two-thirds of ).

The skin is crispy and fragrant, but in fact, there is no need for any sauce. It is so exciting to smack your lips and suck the soup while it is hot (this move is risky, and you are not responsible for scalding). In fact, many foods originally taste very good, and the soups on the outside are all personal preferences, and they may not necessarily add icing on the cake.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

I remember when Shiyuetian first opened, there was a foreign chef with a water on one side. The Italian pizza chef was so beautiful. The poster conquered a group of girls, but he left. "Mila Indian Flying Cake" 's masters are all from India, and they are still very handsome when they throw the Flying Cake. Compared with the flying cakes in many hot pot restaurants, they look good simply from Indians, and of course the key point is the taste.

Although flying cakes are not the choice for us to eat most of the time, this restaurant is still a good choice when we want to eat flying cakes. The production process and the good taste are a small choice after a regular meal. (I want to say that I can bring it to the cinema, will you hit me?)

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

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OK!

continue to complain, do you want to?

Want!

OK! Let's continue! (Don’t care about Feng Wujun’s self-entertainment)

The big pots you will see next appeared in “Danguoyuzhuang” . When I first saw it, I thought why did this merchant be so real? Such a large wooden basin is so deep... Feng Wujun is innocent. There is a flat iron plate built on the wooden basin, so the weight is not as much as imagined.Basically, it looks like a small portion of 50 or 60 yuan, and a large portion of 70 or 80 yuan. Don’t think about the cost-effectiveness. Believe me, shrimps and other things are frozen.

tastes like a pass, and the expectations you had when you first saw it were a little high, so you were a little disappointed. Frankly speaking, I would like to order two bowls of rice to dry the pot or serve the rice.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Qin Jin Noodle Restaurant (Halal)" is the only halal restaurant in Shiyuetian. It has a bit of the feeling of a Qinghai-style ramen restaurant. It has various fried ramen noodles, and it is not closely related to local pasta in Shaanxi or Shanxi pasta.

"Ancient City Fanji" 's rolled dough can still be eaten, but the cucumber shredded in the end is not at all elegant. The eight-treasure porridge that costs 8 yuan per bowl in the store needs to be complained about, it must be a date! Roujiamo and other things are all average. You can mix gluten separately, and you can buy 15 yuan per serving.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Hong Kong Dinner Taste" is also a normal appearance and is not very outstanding. If you have to say that you have to compare it with your cousin upstairs, some products are still slightly better, but the winner of Xi'an Hong Kong refreshments is not here.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Shiyuetian's two big stores actually look a bit awkward overall. Although Feng Wujun does not agree with the taste of Huatian boil (Huatian boil wins in cheap + self-service ingredients bowl, which meets the requirements of all people), the soup base of the weighing Chaoshan Beef Pot is still slightly better. As for the three flavors of dipping sauce, none of them are very suitable for Shaanxi people, so it is not too hot!

There is also an Hong Kong roasted salmon restaurant . is the limitation of Hong Kong-style flavor in Xi'an, the second is the price that is not down-to-earth, and the third is the taste just right, so it is both tepid.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

The stores that are not written separately include the rice noodles, sizzling bibimbap, stone pot bibimbap, Chongqing noodles, good steamed, Guanzhong noodle restaurant, noodle soup, sheep blood and stew flavor. Among them, Gaoji Noodle Soup Sheep Blood tastes good, which is especially in line with the taste of locals. The soup is wide and has a lot of flavor, which is very refreshing.

Most of the other stores are just fine, not as delicious as it is, nor are they complaining about the bad taste.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Overall, Shiyuetian’s per capita consumption is actually not cheaper than restaurants. Shiyuetian subverts our understanding of snack city. Of course, the price of understanding is to pay. Overall, the overall consumption of food cities with lower decoration levels is 10 to 20% higher.

Tips: consumption in Shiyuetian either card at both imports, or directly pay for Alipay .

For more exciting content, please follow "fengcheng5th" Fengcheng 5th Road WeChat subscription account

Basically, it looks like a small portion of 50 or 60 yuan, and a large portion of 70 or 80 yuan. Don’t think about the cost-effectiveness. Believe me, shrimps and other things are frozen.

tastes like a pass, and the expectations you had when you first saw it were a little high, so you were a little disappointed. Frankly speaking, I would like to order two bowls of rice to dry the pot or serve the rice.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Qin Jin Noodle Restaurant (Halal)" is the only halal restaurant in Shiyuetian. It has a bit of the feeling of a Qinghai-style ramen restaurant. It has various fried ramen noodles, and it is not closely related to local pasta in Shaanxi or Shanxi pasta.

"Ancient City Fanji" 's rolled dough can still be eaten, but the cucumber shredded in the end is not at all elegant. The eight-treasure porridge that costs 8 yuan per bowl in the store needs to be complained about, it must be a date! Roujiamo and other things are all average. You can mix gluten separately, and you can buy 15 yuan per serving.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

"Hong Kong Dinner Taste" is also a normal appearance and is not very outstanding. If you have to say that you have to compare it with your cousin upstairs, some products are still slightly better, but the winner of Xi'an Hong Kong refreshments is not here.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Shiyuetian's two big stores actually look a bit awkward overall. Although Feng Wujun does not agree with the taste of Huatian boil (Huatian boil wins in cheap + self-service ingredients bowl, which meets the requirements of all people), the soup base of the weighing Chaoshan Beef Pot is still slightly better. As for the three flavors of dipping sauce, none of them are very suitable for Shaanxi people, so it is not too hot!

There is also an Hong Kong roasted salmon restaurant . is the limitation of Hong Kong-style flavor in Xi'an, the second is the price that is not down-to-earth, and the third is the taste just right, so it is both tepid.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

The stores that are not written separately include the rice noodles, sizzling bibimbap, stone pot bibimbap, Chongqing noodles, good steamed, Guanzhong noodle restaurant, noodle soup, sheep blood and stew flavor. Among them, Gaoji Noodle Soup Sheep Blood tastes good, which is especially in line with the taste of locals. The soup is wide and has a lot of flavor, which is very refreshing.

Most of the other stores are just fine, not as delicious as it is, nor are they complaining about the bad taste.

As a top foodie with obsessive-compulsive disorder, Feng Wujun, who opened his business since Xidi Port, thought about testing this Shiyuetian, which is very popular in the food city field, has been almost a year in a flash, and her personal test has finally been used up. Only by - DayDayNews

Overall, Shiyuetian’s per capita consumption is actually not cheaper than restaurants. Shiyuetian subverts our understanding of snack city. Of course, the price of understanding is to pay. Overall, the overall consumption of food cities with lower decoration levels is 10 to 20% higher.

Tips: consumption in Shiyuetian either card at both imports, or directly pay for Alipay .

For more exciting content, please follow "fengcheng5th" Fengcheng 5th Road WeChat subscription account

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