[China.com China Window] News: He was born in a doctor's family. He mastered the secret recipe for making a unique recipe. He is the inheritor of Pu'er tribute tea paste skills. He is Li Yunde, the instructor of the inheritance and research of the Toutang Flower Tea Paste in Guyu

[China Network China Window] News: He was born in a doctor's family. He mastered the secret recipe for making a unique recipe. He is the inheritor of Pu'er tribute tea paste skills. He is the instructor of the inheritance and research of the Toutang Flower Tea Paste in Guyuan Tea House in Ning'er County, Pu'er and the old tea man Li Yunde.

Li Yunde, who is in his thirties (reproduced by Li Yunde)

Pu'er City Museum collects Pu'er tea paste made by Li Yunde. This is the review certificate

Li Yunde, 72 years old this year, lives in Ning'er (formerly Pu'er County). His parents were engaged in underground work of the Communist Party before liberation. Although they studied Western medicine, they could only be changed to traditional Chinese medicine in actual applications. They are experts in making Pu'er tribute tea paste. Therefore, the birthplace of authentic Pu'er tribute tea paste is in Ning'er. My father made tea ointment as a medicine for the warriors, so that they could quench their thirst when they went out to fight.

Li Yunde studied biochemistry in school, and was an old high school before the Cultural Revolution. After resuming the college entrance examination, he went to college for two years. He participated in further studies in Kunming and Simao twice, and has been engaged in teaching since then.

Elder Li Yunde made tea cream

At the sixth and tenth Guangzhou Tea Expo, the tea cream made by Li Yunde accidentally won the gold medal. According to Mr. Li, he has a unique secret recipe for making tea paste, which was taught by his father himself, and he remembers the most critical processes in his mind. Just the night before, he didn't close his eyes all night to make tea cream. Many of the raw materials used by Mr. Li to make excellent tea paste are big tree tea that has been in the 60 or 70 years of Kuanglu Mountain, and he will never use Taiwanese tea. The tea paste he made is a top-notch product, with a yield of only 5%, which is very profitable. Twenty kilograms of tea can only make one kilogram of tea cream. The tea cream he made is now priced at 8,000 yuan per kilogram, and the cost can only be recovered. And there is an example of the value of tea cream that can be said of everything. In 2007, the Sanke Qinggong Pu'er tea paste preserved by Lu Xun was auctioned and finally sold for 12,000 yuan, which caused a sensation.

Original tea paste

permanent dry and hard tea paste, in which some organic matter in the tea leaves are coke during the production process, while the traditional hand-produced original tea paste will soften with changes in temperature and humidity and harden at low temperatures. Mr. Li said that in order to soften the tea paste, some manufacturers added agar.

tea cream has the functions of lowering blood sugar, lowering blood lipids, anti-aging and anti-tumor. It is well stored and aged. The amino acids and tea polyphenols in the tea cream are automatically oxidized and degraded and converted well. Therefore, the more aging substances are converted from water extracts in the tea cream, such as monosaccharides, pectin, catechin, caffeine, tea protein, etc., the more delicious the flavor is, the more beautiful the taste is. Especially for tea cream that has been aged for more than ten years, it is pure and pure. Tea paste is a natural green organic food that concentrates a variety of body-friendly elements in tea, and is an ideal beverage quality. Mr. Li said that because of drinking tea cream for a long time, his blood pressure has always been between 80 and 120, and his teeth are so strong that he can still chew sugarcane. He also introduced the most practical external effects of tea cream water, such as rinsing the nasal cavity with tea cream water can treat rhinitis.

Pu'er tea expert Huang Guishu wrote the words "Pu'er tea paste to future generations, and Li's family in Toutang inherits the rare treasures." At present, some apprentices have learned the production skills from him. Mr. Li recently submitted an application to the government to become a "intang cultural and technological inheritor". He hopes to pass on the skills of Pu'er tribute tea paste to benefit the people through the support and efforts of the government. (Reporter Shao Hongyan, text, photo provided by Ning'er County Party Committee Propaganda Department, Baima Xinrong, Yang Tingrong, photo)