Some cities attract thousands of tourists with their beautiful scenery
There are also cities that use their unique "scent"
to tempt the taste buds of foodies
allowing them to travel from north to south
from one city to another
Even if the road is long and long, I won’t hesitate.
But there are really too many delicious places in China
It can be said that every city has its own A food business card
But these are the ones Xiao En is going to talk about today The delicious city
stands out among the cities.
It can definitely dominate the Chinese food scene.
In order to eat, you must go there. What comes to mind is Chaoshan ,
But in fact "Eating in Guangdong, cooking in Fengcheng"
This so-called Fengcheng refers to Shunde .
Shunde is a city recognized by the world for its delicious food.
It has also been named "World Culinary Capital" by the United Nations.
It almost condenses all the essence of Guangdong cuisine,
There is another sentence here, which is " Everybody is cooking " ,
Even a bowl of beef noodles on the roadside is endlessly memorable,
No wonder even Guangzhou natives,
recognized as the best eaters, often can’t help but go foraging for food.
When you come to Shunde, you don’t need to do too many strategies.
Everything you look at is delicious food,
Double skin milk, ginger milk, Chencun noodles, Shunde fish raw, claypot rice...
Smooth rice porridge, Guangdong First Sheng porridge, London cake, roasted pig and goose, Laohuo soup...
Even if you stay for a month, you won't be able to finish the food here.
Among them, the most recommended one is morning tea,
Nowadays, many Cantonese-style morning teas have abandoned the cart form for convenience,
However, this tradition is still retained in Shunde,
If you want To experience the most authentic Cantonese-style morning tea,
you must come here.
In addition to morning tea, Shunde is also famous "Land of Fish and Rice" .
There are many ways to cook their fish, each of which allows you to taste the deliciousness of the fish itself.
Especially Yusheng, every piece is ordered, killed, cut and eaten immediately.
Every step is done meticulously and quickly,
letting the deliciousness of the fish and the rich taste of the ingredients linger between the lips and teeth, not to mention that there are How delicious.
Guangdong·Zhanjiang
With just one oyster, it has shaken the entire city in the food circle.
Its charm certainly cannot be underestimated.
Although the oysters here are not necessarily very big, they are better in taste.
Take one bite and the meat is firm and elastic.
The oysters are sweet and sweet. The most important thing is that the price is really cheap.
In addition to oysters, there are also other fresh aquatic products here every season,
White pomfret in January, oysters in February, lobsters in March... bone eels in November, sandworms in December,
"Eat seafood as a homely meal " is the special food culture of Zhanjiang.
Of course, it’s not just seafood.
There are also many neglected delicacies here.
There are also a rich variety of fruits.
The price is cheap, and you can eat the varieties you want to eat at any time.
Hubei·Wuhan
“ day eats three hundred lobsters, and he will continue to be a Wuhan native”,
People often sayNo crayfish can crawl alive Out of Wuhan, these words are true,
Therefore, Wuhan’s Crayfish is also famous throughout the country.
It is not only rich in meat and elastic in taste,
but also has a variety of flavors for you to choose from,
Whether it is steamed or braised, Sichuan flavor or garlic flavor,
as long as you ask, there is nothing that cannot be made,
If paired with a glass of ice-cold beer, it would be so refreshing!
In addition, because Wuhan is located in central China,
occupies the convenience of the thoroughfares of nine provinces,
so here, people can eat a variety of delicacies,
hot dry noodles, tofu skin, fried buns, and eggnog. ..
has everything, it can be said to be a corner of gourmet heaven.
Sichuan·Leshan
Speaking of Sichuan’s top food destination,
locals may prefer Leshan. After all, it is known as "Eat in Sichuan, taste in Jiazhou" 2
It’s so delicious here "Tips of the Tongue" 》 Chen Xiaoqing came here specially to have a taste.
The famous Bobo Chicken spread from here,
and the tastes are diverse.
The spicy red oil is wrapped in sesame seeds, which is extremely tempting.
The rattan pepper flavor adds a numbing aroma to the spiciness.
The five flavors are the satisfaction of the entire tongue...
The authentic spicy hotpot is the only one. You can only eat it in Leshan.
Palm treasure, kidney slices, ribs, green vegetables, tofu skin...
Paired with a secret dipping dish, the deliciousness is simply indescribable.
There are also bite-sized fried skewers , delicious stilted beef ,
white, tender and smooth Leshan tender tofu pudding, and the delicious tofu brain 1...
each, It makes people want to drool.
Sichuan·Chengdu
Sichuan’s delicacies must be included in Chengdu,
No matter how many times you come here, your impression of her must be "delicious".
You have to eat hot pot once a day.
You don’t have to do any homework, it’s delicious in any restaurant.
A bowl of fat rice rolls , smooth and chewy,
coupled with the special rice noodles, it is perfect!
The most distinctive thing is Long Chao Shou ,
thin skin and tender filling, smooth and fragrant, thick and white soup.
There are also various sweets, Drunken Eight Immortals, Sweet Shao Bai, Brown Sugar Rice Cake...
As I talk, I really have to swallow my saliva unconsciously.
Guangxi·Liuzhou
In recent years, the popular "Snail Rice Noodles" ,
has brought Liuzhou to people's attention,
Although everyone's evaluation of it is polarized,
But it cannot stop fans from loving it.
Soft and refreshing rice noodles, plus sour bamboo shoots, peanuts, fried yuba and other ingredients,
Add a rich and moderate hot and sour flavor and boiled snail soup,
one bite is simply unforgettable.
Moreover, Liuzhou people like good food,
with strong taste and spicy .
are also good at integrating and absorbing various foreign flavors,
forming their own unique food culture.
Duck feet, snail eggs, casserole noodles, noodles, pickles, sand piles...
You can find delicious food everywhere in the streets, and you can’t go wrong no matter which restaurant you enter.
Zhejiang·Taizhou
Taizhou has also become a famous tourist destination in recent years.
In addition to the attractive scenery, the food is also a highlight.
Because of its unique geographical location, it has created a lot of delicious food.
Even "A Bite of China" has introduced it several times.
Egg white sheep tail, green dumplings, winter solstice balls, cooked balls, beaten balls,
Tofu balls, sweet potato powder balls, radish balls, meat-filled egg wheat cakes, dried vegetable cakes...
There are 41 kinds of snacks , and it is also its own school.
You can eat all kinds of food in just one area.
The concentration of delicious food is too high.
Guizhou·Guiyang
In terms of food, although Guizhou is not as famous as Guangdong,
its delicious food cannot be ignored,
and Guiyang is a large collection of Guizhou cuisine.
"If you don't eat sour food for three days, you will get fit while walking"
The first thing you must try in Guiyang is the appetizing fish in sour soup ,
Put the fresh fish into the sour soup made from tomatoes, which is full of sour and spicy flavor,
this But it’s a dish that’s comparable to Sichuan hot pot.
Also, the Huaxi beef noodles here ,
can also shock your taste buds,
sliced ox meat with pickled vegetables, herbs and other condiments,
cooked with beef bones. Soup, fresh in one word .
There are also crunchy Changwang noodles ,
glutinous and glutinous potato cakes ,
spicy and tangy spicy chicken ,
Thick soup Bean and rice hot pot ,
A variety of flavors Silk doll ....
A variety of delicious food is waiting for you, you can't stop at all.
Zhejiang·Shengzhou
This is just a small county under the jurisdiction of Shaoxing,
but it shines in the snack world,
It beats Beijing roast duck with Xiaolongbao,
was rated by CNN as the most delicious snack in the world ,
The soup dumplings here are like small wontons, with thin skin and smooth meat, and rich soup.
The most delicious thing among them is the tofu filling.
The smooth tofu is wrapped in fresh gravy, and the filling is bursting with juice.
When you wake up in the morning, a drawer of steaming steamed dumplings,
paired with a bowl of freshly cooked wontons, is enough to energize the workers for the whole day.
Of course, there are other delicacies in Shengzhou,
Thin crisp spring cakes, fragrant wheat straw, crispy chicken pancakes, soft glutinous fried rice cakes, pressed noodles, glutinous rice crackers, brown sugar cakes...
You can eat it wherever you go. Wall walk.
Yunnan · Dehong
In fact, many people don’t know the city of Dehong,
because there are not many Internet celebrity attractions that are popular among friends, and
various shops are by no means small. Fresh ins style.
However, Chen Xiaoqing's "The Flavor of the World" has focused the camera on this place many times.
Therefore, there are too many delicacies here, and
is full of national customs and culture.
For example, with a variety of bait silk ,
more sumptuous than hot pot green leaf feast ,
top version of hand-me-down rice noodles,
Exotic Southeast Asian delicacies and iced drinks,
Mouth-watering Mangshi BBQ …
Countless snacks, different dips, and various ways of eating,
are eye-opening and make people want to stop.
Hunan · Changsha
When you come to Changsha, you have to have a bowl of rice noodles first,
Authentic Changsha rice noodles The soup is made from large bones,
original flavor, sweet and delicious,
plus a little chopped chili, With radish strips, sauerkraut and other condiments,
the rich taste bursts out in your mouth, not to mention how beautiful it is.
There is also the nationally famous flavor shrimp,
tastes spicy and fragrant, and is bright red in color.
Although the spicy food will make your mouth red, tears, and sweating profusely
, you still enjoy it so much that you can't stop.
By the way, don’t miss the stinky tofu that some people love and resist.
is crispy on the outside and tender on the inside, paired with delicious soup.
Every bite is topped with spicy sesame oil.
is so authentic. Delicious food you can't find anywhere else.
These are just a small part of Changsha’s delicacies.
There are also Mao’s braised pork, salted duck with soy sauce, pumpkin rice...
There are many kinds of dishes, and there is always one that can surprise your taste buds,
Jilin·Yanji
Yanji, a small city lying quietly on the border,
, although its presence in the Northeast is not very strong,
is nevertheless a secret food treasure hidden by the locals!
@happyke
Walking on the street, the rich Korean customs,
make people feel like they are in North Korea and South Korea...
At the same time, the food here not only includes Northeastern style ,
but also authentic North Korea. dish , more You will encounter Korean and Russian-style cuisine.
Sweet and sour cold noodles , authentic Northeastern hot pot pork ,
rich bibimbap , nutritious ginseng chicken soup, flavorful sauce Soup rice,
soft glutinous rice sausage, fried rice cake , Yanji barbecue...
Even the kimchi is delicious every time.
No wonder there is such a saying "If I had known Yanji existed, why would I go to Korea?"
Fujian·Quanzhou
"Play in Suzhou and Hangzhou, eat in Zhangzhou and Quanzhou" ,
Quanzhou focuses on "Zhenggang" Southern Fujian ancient breakfast flavor .
@ Quanzhou Image
In the morning, start with a bowl of noodle paste
paired with various ingredients such as shrimp, oysters, razor clams,
The fresh and smooth taste is enough to wake up the taste buds.
At noon, walking through the old streets,
crispy vinegared pork , Q-bouncy frozen bamboo shoots , moist pancakes shaped like spring rolls ,
sauce-flavored ginger duck , unique sea Oyster pan-fried...
With a sudden turn,
can be full of tempting delicacies.
At night, I walked into a stall at random,
ordered a few snacks, and had a glass of beer.
chatted with the stall owner from time to time.
During my time in Quanzhou, I could fill it up with delicious food.
China·Taipei
In Taipei, the most famous one is the night market.
There are not only internationally renowned Taiwanese delicacies and snacks , but also
local flavors in the mainland ,
and food culture from all over the world ,
All kinds of delicious food are enough to make people dizzy.
For example, at the well-known Shilin Night Market,
you can find the delicious "Hao Big Chicken Steak" , the addictive "10 Yuan Skewers" , and the fragrant "Shilin University" Sausage" ,
"moist pancake rolls" filled with braised pork and egg puffs, sweet and salty "big pancakes wrapped in small pancakes" ...
I can't stop eating at any stall I go to.
Are you greedy after seeing this?
In fact, if attractions are the clothes of a city
, then food is the soul of a city
Even if you are not an authentic foodie
But checking out a city’s delicious food
is also the meaning of travel.
·Disclaimer: Some of the pictures and texts in this article come from the Internet, and the copyright belongs to the original author. If there is any infringement, please contact us to delete it.
·You are welcome to leave a message in the comment area or send me a private message to tell me where you want to go. Xiao En can organize a guide for you.
