Night falls and the cool breeze blows. At eight o'clock in the evening, the food street located on the bank of Yangchuan River in Suiyang County was already bustling with people. Barbecue, stinky tofu, crayfish, sizzling squid, and other special snacks gathered together to form a food street. Citizens came to enjoy the night view and taste the delicious food. The thick smoke of fireworks hit their faces, lighting up the "" of the entire city. Night economy ".
"I come here for late-night snacks two or three times a week. The service is very good and the hygiene is good. Moreover, the public security environment in our Suiyang is good, so I feel safe eating here." I often come here with friends to enjoy it. Mr. Lin, a foodie, said this.
Mr. Yang from Guiyang experienced nightlife for the first time in Suiyang County . He looked at the beautiful scenery by the river and tasted the delicious food. He was full of praise: "I think this place is very good. The river is very cool and the environment is It is also very comfortable and warm, and it is lively and has a good atmosphere. The boss is also very enthusiastic and provides a few side dishes. "
The smell of fireworks at night is the most touching. With the advancement of various consumption-promoting measures by government departments, the overall occupancy rate of the county's catering industry has been greatly improved. For some catering companies with good reputation and unique features, they still have to wait in line for every meal.
"Affected by the epidemic, our business was relatively bleak. There were only one or two tables a day, and the turnover was only a few hundred yuan. During this period, we improved our dishes, improved the environment and service attitude, etc., as the epidemic situation Gradually, our business is getting better. It is now the peak season, and we have to operate more than ten tables a day, and the daily turnover can reach 2,000 to 3,000 yuan,” said Liu Jinjun, the owner of the Wanzhou Grilled Fish Shop in the Riverside Food Street. said the introduction.
The development of the "night economy" is an important carrier for prospering the market economy, boosting consumer confidence, releasing consumption vitality, and enriching cultural life. In order to fully protect the development of the night economy, many departments in our county have actively adapted to new business formats, given full play to their functions, innovated work models, improved public services, actively provided relief and problem-solving, and taken multiple measures to accelerate the development of the night economy.
The county and municipal supervision bureaus focus on regular food hygiene inspections focusing on nighttime catering to ensure food hygiene and safety throughout the entire chain from the source of ingredients, processing to sales, and encourage various market entities to provide personalized, convenient, and high-quality products and services online and offline. services to meet the diversified needs of the people; the County Comprehensive Administrative Law Enforcement Bureau innovative management model uses the method of "lined operation + limited time operation" to create diversified new nighttime consumption scenarios for citizens, which not only meets the needs of nighttime consumption and entertainment, It also creates a functional, dynamic, standardized and orderly development environment for the night economy.
In the context of “stabilizing the economy and promoting development”, Suiyang County strives to create a variety of “night economy” forms such as night shopping, night dining, night entertainment, and night tours. While meeting the needs of the people’s livelihood, it also makes the “night economy” "It has become a "new engine" to drive consumption and ignited the "fireworks" of the city.
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☞The meeting of Suiyang County’s leading group for responding to the new coronavirus epidemic was held
☞Changing customs丨Suiyang held the Red and White Council , village regulations and civil agreements, and the scheduling meeting for indiscriminate banquets organized by
: Propaganda Department of Suiyang County Committee of the Communist Party of China
Undertaken by: Suiyang County Media Center
Editor-in-chief: Shi Zhimou | Deputy editor-in-chief: Peng Kunyu, Lu Yongxian, Li Shanshan
Responsible editor: Zhang Li | Responsible proofreader: Li Shanshan
All-media reporter: Ye Xiaoyan Wang Chanjuan
