Source: People's Daily - Shanxi Channel "Shanxi has been brewing vinegar since ancient times, and it traces its roots to Qingxu."

2025/07/2319:13:38 finance 1489

Source: People's Daily - Shanxi Channel

"Shanxi since ancient times, it is traced to the roots of Qingxu ".

From Taiyuan along Binhe West Road to Mengfeng Town, Qingxu County, crossing Fenhe , waves of vinegar fragrance come to your nose. When you smell the fragrance, you will see a large-scale building complex. This is Shanxi Meijin Vinegar Industry Co., Ltd., one of the enterprises that focus on implementing transformation projects in Taiyuan City. It is also one of the projects of Shanxi Meijin Energy Group to transform from the main coal coke industry to develop green people's livelihood industry. It is another big move for Qingxu to promote the comprehensive development of the vinegar industry.

In fact, in order to further plan the development of the vinegar industry, Qingxu relies on the inherent resource advantages of vinegar culture and other resources, and proposed the "54321" development idea, namely: build five major centers, form four-level promotion, establish three major groups, achieve two major goals, and polish a brand.

Wang Jianfeng, deputy director of the Standing Committee of the Taiyuan Municipal People's Congress and secretary of the Qingxu County Party Committee, said that promoting the development and growth of the vinegar industry is a concrete action to thoroughly implement the 20th National Congress of the Communist Party of China to accelerate the green transformation of the development model proposed by the 20th National Congress of the Communist Party of China, implement the national, provincial and municipal governments on making the vinegar industry bigger and stronger, and to make every effort to polish the spirit of the golden signboard instructions of " Shanxi Old Vinegar ".

Source: People's Daily - Shanxi Channel

Traditional brewing modernization Three major areas work together

On September 8, the Shanxi Provincial Key Laboratory of Vinegar Fermentation Science and Engineering was unveiled in Qingxu, which is the first provincial key laboratory in my country's vinegar industry.

The laboratory is based on Shanxi Zilin Vinegar Industry Co., Ltd. , and jointly built with Jiangnan University , Tianjin University of Science and Technology , Shanxi University , Shanxi Agricultural University , and Shanxi Institute of Biology and other universities and research institutes. At present, research and development have been carried out on the analysis of vinegar brewing mechanism, key scientific and technological technologies for vinegar intelligent brewing, and vinegar nutrition, health and standard systems.

"The application of the laboratory will further improve the basic research level of vinegar industry in the county and even the city and the province, and provide scientific and technological innovation support for breaking through the core key technologies of the industry and innovation to drive the transformation and upgrading of the vinegar industry, and promote the high-quality development of Shanxi's vinegar industry in all aspects. " said Liu Zixia, deputy county magistrate of Qingxu County.

is unique. In recent years, Shanxi Shuita Vinegar Industry Co., Ltd. has worked hard to improve the technological content of Shanxi old vinegar, and has created the most cutting-edge old vinegar research center in Beijing. It has established a complete scientific research system in the research fields of nutrition and health care function mechanism formation of old vinegar, achieving the perfect combination of tradition and modern technology.

innovation-driven, transformation and upgrading. In the eyes of Qingxu vinegar industry people, old vinegar is not only a condiment, but also a "big vinegar in the country". The vinegar industry is also an important link in promoting the greening and low-carbon economic and social development of the county.

Take Meijin Vinegar Industry as an example. From a high-carbon industry to a low-carbon development, its construction and production will become one of the benchmarks to drive the transformation and development of Shanxi's coal industry. The production equipment used here is all from the fully automatic 304 and 316 food-grade stainless steel produced by Taigang. By using the most advanced and relatively high-level automation equipment, the most traditional process and taste of Shanxi old vinegar can be realized in the industrialization and mass production of Shanxi old vinegar.

"We set our sights on the traditional vinegar industry in Qingxu, and are committed to enhancing the external popularity of Qingxu vinegar industry and expanding the market influence of the vinegar industry, and strive to be the first to blaze a new path in transformation and development." said Peng Shijie, general manager of Meijin Vinegar Industry Co., Ltd.

Showing the wind is vigorous. Qingxuzheng integrated local vinegar industry planning to form three major areas: Hexi vinegar enterprises with Meijin vinegar industry as the core, vinegar enterprises around National Highway 208 with Zilin vinegar industry as the core, and Mengfeng Town vinegar industry as the core, and Mengfeng Town vinegar industry as the core, making efforts in digitalization, integration and intelligence to achieve a leapfrog development of old vinegar processing technology.

Source: People's Daily - Shanxi Channel

cluster enhances development strength and carefully prepares the "vinegar article"

On September 16, at the Shanxi Provincial Characteristic Professional Town Development Work Conference, Qingxu County was awarded the plaque of "Qingxu Laochen Vinegar" provincial key professional towns;

In December 2020, China Light Industry Federation and China Light Food Industry Management Center jointly awarded Qingxu the title of "China Vinegar Capital", which is the highest honor of China's vinegar industry;

As early as this summer, Shanxi aged vinegar worth US$12,000 was shipped in Taiyuan and sent from Fuzhou Port to Chile . This is the first time Shanxi aged vinegar is exported to South America, and it is another export international market opened after Japan, South Korea, the United States, Australia, EU , Mongolia and other countries and regions.

strives to forge the "vinegar long board" and do a good job in "vinegar articles". Old vinegar industry has become Qingxu's business card and even Shanxi's golden signboard.

In order to help the vinegar industry realize the digital transformation of , Qingxu County and Alibaba Cloud Innovation Center signed the strategic cooperation agreement , and will cooperate to build the e-town of Qingxu Village, China Vinegar Capital, Qingxu Village, which is expected to be completed by the end of the year.

Relevant person in charge introduced that the project will build the Tmall Shanxi Specialty Pavilion and cultivate e-commerce leaders, which will open up new online sales channels for the Qingxu vinegar industry. Through the promotion of the e-commerce platform, it will launch a regional public brand called "Qingfeng is coming, and there is no jealousy is here".

is located in Mengfeng Town, Qingxu County. The Qingxu specialty food industry cluster area under construction has a planned area of 17.7 square kilometers and a construction land of 5,000 mu in the starting area. It is one of the first 12 characteristic industry cluster areas in the province and the only key industrial project in Taiyuan City that enjoys preferential policies of provincial pilot counties. It cultivates and creates a modern food full-industry chain cluster integrating facility agriculture, food processing, e-commerce, etc. At present, 20 vinegar companies have been settled in Yaojinfang's 500,000 tons of vinegar, Huaxia Vinegar Expo Park, and Meiheju Vinegar Cultural Experience Park.

It is worth looking forward to that the Huaxia Vinegar Expo Park project, which is planned to invest 816.6 million yuan in the cluster area, will focus on the construction of "Qingxu Vinegar, Shanxi Vinegar, Chinese Vinegar, and World Vinegar Culture Exhibition Area", "Vinegar Intangible Cultural Heritage Technology Production Exhibition Area", and "Functional Vinegar Health Vinegar Production Line for Intangible Cultural Heritage Crafts". More people will appreciate the profoundness of Chinese vinegar culture here.

"Accelerate the construction of vinegar-specific professional towns and industrial clusters, fight and win the battle to defend the 'China Vinegar Capital', and truly transform regional advantages, resource advantages and industrial advantages into development advantages, economic advantages and competitive advantages." Wang Jianfeng said.

Source: People's Daily - Shanxi Channel

" double hundred " goal is gathering people's hearts. The industrial development trend is strong.

data shows that Qingxu has initially formed a vinegar industry cluster led by Zilin , water tower and Meijin. The annual output of vinegar is 700,000 tons, and the annual output value of the vinegar industry chain reaches 6.5 billion yuan. In the new development period, how to strengthen policy guidance, strive to promote the industry to become bigger and stronger, and effectively polish the business card of the "China Vinegar Capital" even brighter?

Qingxu has long-term plans and blueprints.

Relying on the resource advantages of vinegar raw materials ( sorghum ), vinegar enterprises, vinegar culture and other resource advantages, the county uses the "10×5" high-quality development of professional towns as the working matrix to implement the "strength the leader, strengthen the dragon body, and live the dragon tail" strategy to achieve the chain cluster development of "one town leads one party, and one party promotes the whole market". The top

leaders improve their competitiveness. By implementing the growth project of small and medium-sized vinegar enterprises, 10 new large-scale vinegar enterprises have been added. At the same time, a vinegar industry development alliance was established to support the listing and development of Zilin and Water Towers, accelerate the production of the first phase of Meijin Vinegar Industry (100,000 tons) project with an annual output of 500,000 tons, and realize the annual output of 100,000 tons of water tower acetic acid fermentation technical transformation project with an annual output of 100,000 tons within the year. The second phase of Zilin Vinegar Industry and the second phase of Meijin Vinegar Industry started construction in November, striving to exceed 1 million tons of annual output next year.

extends the chain to expand influence.Strengthen the thinking of industrial chain and cluster development, take the special food industry cluster as a carrier, focus on upstream and downstream industries such as raw material supply, packaging, culture and tourism, and comprehensive utilization of by-products of vinegar products, focus on building a 100,000-acre sorghum planting demonstration zone, accelerate the construction of Vinegar City, Huaxia Vinegar Expo Park, Vinegar Saltal Fermentation Feed Production Line, Specialty Food Display Experience Street and other projects, and strive to develop 50 downstream enterprises by the end of the "14th Five-Year Plan", open 10,000 offline vinegar physical stores, 1,000 flagship stores and 100 overseas sales outlets, and achieve the annual output value of the vinegar industry chain of 10 billion yuan.

Focusing on the "double hundred" goal of vinegar production of one million tons and output value of ten billion yuan, Qingxu County has promoted Qingxu Laochen Vinegar to the whole country and the world through a series of reward and subsidy measures.

This year, Qingxu County adopted the spring base and autumn enterprise replenishment method to give 150 yuan per mu sorghum bases in Mengfeng Town, Qingyuan Town, , and Xigu Township,

gave a subsidy of 0.2 yuan per kilogram to Qingxu vinegar enterprises that acquired sorghum in Taiyuan and Jinzhong ;

gave a subsidy of 0.2 yuan per kilogram to vinegar enterprises participating in the autumn sugar fair, Canton Fair, , and China Expo , and China Expo , and China Expo , and

gave a subsidy of 50% of booths and special equipment construction, with each enterprise no more than 1 million yuan per year. The subsidy for vinegar companies to advertise in high-speed rail and airports in cities such as Beijing, Shanghai, Guangzhou and Shenzhen is 50%, and each company will not exceed 1 million yuan per year.

Hearing the order, he transformed and turned around. At present, the development of the vinegar industry in Qingxu County has arrived, its momentum has been established, and its trend is in full swing. The county magistrate of the county Li Fugui said that he will seize the opportunity of linkage and revitalization of the vinegar industry in central Shanxi urban agglomeration, aim at the "double hundred" goal, strengthen the vinegar industry, improve the vinegar brand, expand the vinegar base, and refine the vinegar culture, accelerate the establishment of the vinegar industry development fund , build a vinegar industry development alliance, and promote the high-quality development of Qingxu Laochen vinegar in all aspects. (Picture provided by Qingxu Media)

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