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When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. In summer, a variety of pickles and cold dishes are indispensable for eating with rice. These things are absolutely delicious when used with rice.
When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. It goes well with rice.
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The day after tomorrow is the mild heat. After the mild heat, although it has not yet reached the "hot" weather, the temperature will obviously become hot and humid. At this time, people's appetite will become worse and physical consumption will begin to increase.
"Eat three melons during the dog days and you will be cool all summer long." What does three melons refer to? Eat according to the season, nutrition is at the right time
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When talking about Guizhou, I think the first thing everyone thinks of besides Huangguoshu Waterfall is Moutai. As the big brother in the liquor industry, Moutai definitely holds up half of the world of liquor. However, as the hometown of Moutai, Guizhou people rarely use Moutai
What kind of wine do Guizhou people use when entertaining guests? Rarely use Moutai, locals: not allowed by wallet
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In leading the integration of high-end liquor culture with traditional culture and trendy art, Jiugui Liquor will reach a new height. On July 4, the first tourism development conference of Xiangxi Prefecture of Hunan Province was held in Jishou City. As an important part of the T
Make a stunning appearance in the ancient city of Qianzhou, and taste the fantasy of Xiangxi "Internal Reference·Three Lives and All Things"
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There is a "strange phenomenon" on the wine table in Shaanxi. The locals never drink Xifeng wine, but drink these 4 ancient Qin wines in Shaanxi. It has a long history and was the origin of Qin culture. At the same time, the heroic spirit of the men in Guanzhong has also moved ge
There is a "strange phenomenon" on the wine table in Shaanxi. The locals never drink Xifeng wine, but drink these 4 wines
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"One thousand Yuan Moutai, one hundred Yuan Han Dong" Han Dong refers to Han Dong Master Liquor. This is a genuine Maotai-flavor liquor. Many people ask, what is this wine like? Today I will talk about Handong Master Liquor with everyone’s doubts. First of all, we need to underst
Handong Master Liquor - brewed with traditional ancient sauce-flavor craftsmanship, a pure grain wine for Chinese people
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Rye Lieba combines the aroma of wheat and milk and is rich in dietary fiber. It has sufficient nutrition and a strong feeling of satiety. It is the first choice for healthy meal replacement to quickly replenish energy. Yilu Company's Rye Lieba uses fresh eggs and pure milk to mak
"Yilu Food" Rye Leba, rich in milk aroma, plenty of ingredients, delicious and not fat
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Barbecue is the most common food in summer. Whenever night falls, every corner of the city begins to be filled with the aroma of cumin and meat. A few skewers of kidneys, a handful each of beef and mutton, ten skewers of crispy bones, five skewers of chicken skin, and a box of be
How many barbecue specialties do you know across China?
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Is everyone so diligent on weekends? I went to the market to buy vegetables on the weekend, and the crowd was obviously denser than usual. I took a nap during the meal, but all the good meat was picked away. Based on yesterday's lesson, I woke up early today and bought fresh and
There is a new way to eat chicken legs. The skin is crispy and the meat is tender. It is delicious when dipped in the sauce.
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In the hot summer, I want to have a refreshing glass of iced juice from time to time, but is it safe to use juice instead of fruit and drinking water? Hear what experts say 01 Can juice be drunk as water?
Is juice a reliable substitute for fruit and drinking water? Hear what the experts say
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In the city of Dongying, you can see Blue Ocean Group wherever you go. I believe there are not many people in Dongying who don’t know the name Blue Ocean. When it comes to Blue Ocean, it seems to be synonymous with taste and quality. The restaurants and hotels owned by Blue Ocean
"Good Shandong" Blue Ocean Group builds a century-old brand with "Gourmet + Mercure"
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In the blink of an eye, the time has come to midsummer. July and August every year are the most difficult days for southerners, because the dog days of summer will soon usher in. After the dog days, the weather will be even hotter, making people feel uncomfortable all over, and t
The dog days of summer are approaching. Southerners often drink this soup. It is nutritious and does not cause irritation. It will make you feel comfortable during the dog days.
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Red Internet Moment Zhangjiajie July 5th (Cili Station Reporter Yu Yaqin Internship Reporter Yang Xinyi) On July 5th, the finals of Cili County’s top ten famous dishes, famous chefs, famous stores, famous snacks and “One Table Meal” selection event were held at Wanfu Hot Spring.
The final results of Cili County’s top ten famous dishes, famous chefs, famous stores, famous snacks and “One Table Meal” selection event were announced
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Today I’m going to make a delicious home-cooked dish. How to make squid delicious? Cut the diced fish into two sections, add onions, ginger, cooking wine, salt, white vinegar, white vinegar, which can effectively soften the fish bones and shark fins, stir evenly, marinate for 15
Crispy squid, crispy and crunchy, do you want to eat it?
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Mung bean soup is the most popular soup in summer. Mung bean soup has the effect of cooling and relieving heat, so whether you are out in the field or at home, you cannot do without a bowl of sandy mung bean soup in summer. And the nutritional value of mung beans is also very hig
When making mung bean soup, avoid putting it directly into the pot. Keep one tip in mind. Mung bean soup is green and gritty.
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Mung beans are known as "green pearls" and are a well-known summer delicacy. Mung beans are cool in nature and sweet in taste. In hot summer, drinking a bowl of mung bean porridge with a homey taste can relieve the fatigue of the day. do you know? In addition to cooking mung bean
July is the right time to eat mung beans. You can buy 1 pound of them for 7 yuan, which can be cooked or fried. They are refreshing and relieve the heat. They are a best-selling delicacy in summer.
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In 1986, Tsui Hark served as a producer to prepare the film "A Chinese Ghost Story". At that time, 21-year-old Wang Zuxian was not well-known. With the courage of a newborn calf who is not afraid of tigers, she called Tsui Hark's wife Shi Nansheng.
Also playing "Nie Xiaoqian", watching Wang Zuxian, Leti and Liu Yifei together, the difference can be seen
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The goddess Wang Zuxian, who became famous for her role in "A Chinese Ghost Story", has become a classic character representative because of her ethereal temperament and her perfect interpretation of Nie Xiaoqian. More than 10 years ago, she bid farewell to the entertainment indu
Wang Zuxian reveals old photos from his middle school days: tall, tall and pure-looking
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The 1980s and 1990s were the heyday of the Hong Kong film industry. At that time, the Hong Kong film industry not only produced many excellent films every year, but also had many artists who became popular because of these films.
All kinds of life! Wang Zuxian’s old photos in Mount Wutai, Shanxi in 1992 are so beautiful without filters
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In the 1990s, those who liked Hong Kong dramas must know Wang Zuxian. Nie Xiaoqian played by Wang Zuxian was the most beautiful woman I have ever seen. No one can compare with her, even more beautiful than Brigitte Lin. In the editor's mind, Joey Wong is an elegant and lively bea
See the goddess Wang Zuxian again, 52 years old and without makeup, with long flowing hair and ethereal temperament
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Beautiful women are rare treasures. They have outstanding appearance, exquisite facial features, and exquisite figure, which are very eye-catching. Beauty is a superpower, how many men can be invulnerable and invulnerable? Whoever marries a beautiful woman will cause smoke to ris
There are those things about beautiful women that you can’t stand
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Chaumet released its latest high-end jewelry series Ondes & Mervielles in Paris. Song Hye-kyo, the Asia-Pacific spokesperson, was specially invited to fly to Paris to view it in person. A series of beautiful photos created a trend of printing, and Qiao Mei was the first to wear t
Song Hye Kyo revealed her "jewelry outfit" during her Paris trip, and the necklace and earrings cost more than 13 million
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