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As a famous tourist city, Qingdao has a lot to eat! But you need to eat what you want in the corresponding month! Moreover, Qingdao is also the largest port in Shandong Province. The seafood here is absolutely delicious when paired with beer!
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It's tender, crispy and delicious. It has a 100% success rate and is guaranteed to be delicious. Come and make it with me! 1: Scrambled Eggs with Garlic Moss This scrambled eggs with garlic moss is a dish that is most commonly made at home, and it is especially easy to make! Ingr
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The happiness of hot summer is brought to you by cold drinks and air conditioning. The colorful world of cold drinks. Do you think ice cream, popsicles and ice cream just have different names? In fact, in the field of cold drinks, they are very different in terms of composition,
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Those knowledge points about how to make Americano iced coffee. Every time you order Americano coffee, you probably do it with the intention of trying something different. Have you ever been really curious about Americano coffee? When it comes to coffee, there are so many choices
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It is said that during the Three Kingdoms period, when Zhuge Liang was training troops here, he distributed food to the soldiers on the way. It was called "Fei" at that time and was baked in a pot. In the long history of more than a thousand years, the military camp of Guokui was
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This list has been established since 2011 and has been changed three times. Each time, brands have been eliminated and new brands have emerged. Jinhua NO.1 Yangshao wine.
What kind of wines are the "Five Golden Flowers" and "Five Silver Flowers" of Yujiu? Have you heard of them all?
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Recommendation to middle-aged and elderly people: If you are not short of money, don’t drink any of these three types of wine, they are all blended with flavors! Men remain young until they die, and this can be seen from their love for wine. When you are young, you dare to ventur
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Hello everyone, today Dao Ming will share with you water ball soup. First prepare a few washed shallots, cut into long strips, slice ginger, cut into thin strips, put in a bowl, add peppercorns, pour in hot water, soak the ingredients to release the fragrance. Then prepare a poun
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Introduction: 5 vegetarian dishes that can be called "the most meat-producing" and have more calories than pork belly. Are there any that you often eat? Summer can be said to be the most suitable season for weight loss, because you can sweat a lot with a little exercise, which wi
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As a caterer who has been engaged in noodle making for more than 10 years, I cannot say that I am an expert in making noodles, but at least I am at a professional level. Therefore, I pay close attention to everything related to noodle making.
High-priced fresh noodles. The boss claimed not to add a drop of water. It turned out that he added 2 extra ingredients. Customers all said yes.
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Xiaoshu is one of the twenty-four solar terms. It is also the starting point of midsummer. On July 6, we will usher in this traditional solar term. After the mild summer heat, the distressing "dog days of summer" have arrived. Dog days are the hottest time. High temperatures of 4
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The weather is sultry and hot. Not only do adults lose their appetite, but children's appetite has also become much worse. Recently I can’t eat chicken, duck or fish anymore, so I just want to eat some appetizing vegetarian dishes. When you don’t want to eat meat, soy products ar
It’s better to eat chicken, duck, and fish in summer. It’s only 3 yuan a piece. You can roll it into a roll and bake it. The kids say it’s not enough.
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Nowadays, when I get together with friends for a drink, I don’t know which wine to choose. I used to love baijiu, but since I drank blended wine, I have become uncomfortable and have lost confidence in baijiu. But after chatting with wine experts, it turns out that you really can
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Today I want to share with you a spicy roast beef pasta that I learned in a variety show. The pasta I want to make for you today does not need to prepare things like shrimp cream, it feels more like the kind that Oriental people like! ! Can you bring some Sichuan flavor? The meth
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Now there are only one or two children in each family, and living conditions are several times better than before, so there is no such shortage. Yesterday, when I passed by my neighbor's house, she stopped me and was a little embarrassed to say, I thought something was wrong! It
Do you let your children wear shoes worn by other people's children?
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For people who keep dogs, when you go out to walk your dog, you must pay attention to its various behaviors. One of your negligences may cause harm to others! Or if it causes losses to others, the dog owner will definitely be held accountable in the end. In fact, this kind of thi
The dog ate the chicken leg of a passerby. The owner had to apologize to the other person by transferring money. The dog said: Is it my fault?
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On October 11, 2021, it was one morning last year. The puppy Lizi suddenly rushed into my room. After a few barks, he quickly collapsed and left us. We drove around the whole city like crazy, I hoped to find a good place to bury it, but considering public health and the continuou
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TOP5: Bichon Frize The Bichon Frize is a cute and charming small dog. It is one of the most common dog breeds in modern life. However, the Bichon Frize’s intestines are also very fragile. If you don’t pay attention to the diet, then it will It is easy to suffer from gastrointesti
Take stock of the dogs that are most likely to have diarrhea. Do you have diarrhea at all times? Do you have one?
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The Chinese Garden Dog is a native dog. I believe many people will raise the native dog as a "treasure". In the process of raising it, some owners also find that their dogs smell very smelly. So what should I do if the "Chinese Garden Dog" is too smelly? ? Can someone here give y
What should I do if the "Chinese Garden Dog" smells bad? Someone here can give you some advice.
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97 Lai Mao Qing Hong Kong Return Liquor (1000ml), Lai Mao is the predecessor of Moutai. Lai Mao Liquor uses the traditional Lai Mao Liquor production process: at the beginning of the input, it is made according to the ancestral high temperature, high temperature fermentation, and
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