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Avoid the Bitter Bite - Cold Brew Tea - Kitchen Conundrums with Thomas Joseph
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Ingredients for eel soup: eel, onions, ginger, garlic, and mushrooms. Method: 1. Kill the eels and cut them into sections, marinate them with salt and cooking wine for 20 minutes, and wash them again. 2. Heat oil in a pan, add onion, ginger and garlic and sauté until fragrant, th
Eat "Three Treasures" during the Little Summer Season to spend the bitter summer with ease
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It's been hot lately, and every time I go into the kitchen it feels like a "sauna". I've been cooking a table of hot meals but I've lost my appetite due to the heat. If I meet these two guys again who don't eat well, I'll really be pissed to death. ...Isn’t there a nutritious and
Nutritious, hassle-free and Mom’s version of cold pot skewers is the right way to start a summer meal
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@EnglishTiantiantalk Original article, no secondary modifications or excerpts are allowed. Dear friends who like to drink, how many of us like to drink liquor? Today let’s learn together the English term for “baijiu”! It is estimated that when talking about liquor, many friends i
The English word "baijiu" is translated as "white wine", which probably tastes very wrong.
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If you also like food, click to follow and we will keep updating exciting content every day! Introduction: The 4 most powerful staple foods for gaining weight in the dog days of summer. Rice and steamed buns are on the sidelines. Those who want to lose weight should pay attention
The 4 most powerful staple foods for gaining weight in the dog days of summer. Rice and steamed buns should be put on the back burner. Those who want to lose weight should pay attention.
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[Source: Guangzhou Daily Client] Little Heat and Great Heat, steam up and cook down. Tomorrow will be the "Little Heat" of the 24 solar terms. Many friends have been preparing for Tianmoxibustion in the past two days. Just now, the first patch of celery has been posted, and the f
When the mild summer heat comes, go through the inventory at home. Maybe you will find a soup that strengthens the spleen, relieves summer heat and removes dampness.
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It's tender, crispy and delicious. It has a 100% success rate and is guaranteed to be delicious. Come and make it with me! 1: Scrambled Eggs with Garlic Moss This scrambled eggs with garlic moss is a dish that is most commonly made at home, and it is especially easy to make! Ingr
Today I’m sharing two home-cooked dishes, full of color, flavor and taste
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Although all major leading companies are trying their best to expand their advantages, catch up with the leaders and fall behind the pursuers. This time, Moutai’s visiting group was very large. It was led by Ding Xiongjun, chairman of Moutai Group, and Ji Keliang, former chairman
Chairman Maotai and Yanghe visited Fenjiu one after another. The "three fragrances" competed and Daqingxiang became a new growth pole.
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Tonight, the National Tasting Officer will continue to take everyone to explore the Greater Bay Area. This program has an original farmhouse flavor. I heard that this restaurant is near Dafu Mountain in Panyu District. Every dish is self-sufficient and sourced locally.
If you are looking for delicious food regardless of the weather, the National Tasting Officer will take you there
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Hi guys! I am a kitten from "Kitten Loves the Kitchen", and I meet you again today to share life, food, and happiness! Today, Mao Mao brings you a recipe for a nutritious breakfast pancake called "Tofu Egg Pancake". This is a simple, fragrant, and very delicious breakfast pancake
Add eggs to tofu and make breakfast pancakes in 5 minutes. It is nutritious and delicious. Everyone is rushing to eat it when it is served.
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It’s Xiaoshu today, no matter how busy you are, remember to eat wontons, they are delicious and nutritious, and they should be eaten according to the season. The time of entering Fu goes by so fast, and before you know it, it’s Xiaoshu solar term and it’s not far away from enteri
Today is a mild summer day. No matter how busy you are, remember to eat wontons. They are delicious and nutritious. Eat them according to the season and you will have a good time.
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The breakfast of Cantonese people is endless. When it comes to eating, Guangdong will definitely live up to the reputation of “Eating in Guangdong”. The moisturizing of soup naturally starts in the morning.
China's strongest breakfast province, how "involved" is the food?
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Watermelon - to relieve summer heat and quench thirst - Today, watermelon has settled in many parts of the world, and its "ancestral home" is the northeastern region of Africa. The Arabs call watermelon Battekh, which has two meanings. One refers to the plant that grows close to
Traveling back in time to ancient times, you might also be able to eat watermelon in summer
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Panyu bread heads are all familiar with TEMP, right? From Shiqiaohuo to Tianhe, the signature caramel egg tart has always made the neighbors wait for it to be baked. Now the third branch has arrived in Sihai City! ❶I want to make warm bread. TEMP stands for Temperature, which is
Panyu "TEMP3.0" is here! Signature caramel egg tart, sold out as soon as it’s baked
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Let’s make lunch simple today! The motherland has a vast territory and there are countless delicious foods from all over the country! The bowl of wontons I made today is called wontons in different places in different places, including wontons and chaoshou. Most people in Henan a
The elephant is invisible, but Kung Fu is included
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In previous dessert tutorials, Xiaoshi has shared many frequent partners in the baking industry, such as matcha, taro puree, strawberry, etc., and has also witnessed the delicious and tempting desserts they create after passing through the hands of bakers.
Oreo chocolate cheese bag, double richness, eat it once and love it again
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The happiness of hot summer is brought to you by cold drinks and air conditioning. The colorful world of cold drinks. Do you think ice cream, popsicles and ice cream just have different names? In fact, in the field of cold drinks, they are very different in terms of composition,
I can’t tell the difference between ice cream, popsicles and ice cream. What are the differences in ingredients, nutrients and calories?
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For parents, no matter how hard the parenting process is, as long as they see their baby's "angel smile", they can always be instantly healed. However, due to not paying attention to oral care in daily life, many children open their mouths with "little black teeth" and "little ye
Recommended Good Products丨Keep your baby’s angelic smile with Na’Mei children’s toothbrush
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Recently, something happened in a dental hospital in Beihai, Guangxi. #Boy continued to beat a girl in the hospital conference room. Two mothers who did not know each other went to the hospital at the same time to have their teeth done. They each took their children there, and th
Can not bear to look! Boy locks little girl in conference room... Devil knows no age
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Bows and arrows used in actual combat were produced during the Huangdi period, and Hui was the inventor of bows and arrows. The "Book of Changes·Xici Xia" in the Spring and Autumn Period said: "The string wood is used as the arc, and the straight wood is used as the arrow. The po
The theory that the Zhang family originated from Qinghe is worthy of understanding and collection by future generations of the Zhang family.
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On June 29, three veteran cadre party branches in Zaolin Town, Dai County, Xinzhou City jointly held a symposium with the theme of "Celebrating July 1st to Welcome the 20th National Congress, and Renewing the Remaining Heat of the New Journey". The three branches of the town gove
The party branch of veteran cadres in Zaolin Town, Dai County held a symposium to celebrate July 1st
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Buying and selling officials has been banned repeatedly in China throughout the ages, but the most bizarre record is undoubtedly a major wholesale case of official hats when Wu Zetian was in power in the Tang Dynasty. This incident was recorded in "Zizhi Tongjian": "In the early
More than sixty officials with the same surname were all promoted overnight. Maybe they will not know what happened until their death.
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Zhang Xichun (1860-1933), a native of Yanshan, Hebei Province, was a representative figure of the "Chinese and Western Convergence" school of medicine in the late Qing Dynasty and the early Republic of China. He was one of the "Four Famous Doctors" renowned throughout the country
The pioneer of the integration of traditional Chinese and Western medicine—Zhang Xichun, a famous doctor in the Qing Dynasty