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The Kingdom Chef Competition at the 9th Edition Foodex Saudi
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Mung bean soup is a common home-cooked drink in summer. It has the effects of relieving heat and detoxifying, and is very suitable for people who have a loss of appetite on hot days. There are many ways to make mung bean soup, but there are a few tips that you must pay attention
There are a few tips to pay attention to when making mung bean soup. The color of the soup will not turn black and the mung beans will cook quickly.
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Xiao Hu, a 26-year-old boy from Nanjing, met Xiao Bai, a girl from Guangdong, on the Internet. The two had a great conversation and had many common topics. They finally decided to meet. It happened that Xiao Bai was coming to Nanjing for a business trip, so Xiao Hu became the lan
Jiangsu delicacies highly recommended by "Tip of the Tongue". Nanjing boy brought his girlfriend to eat, but she broke up after eating
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Chongqing has a charming charm, and countless people come here to see its charm. This mountain town not only has beautiful scenery that makes people linger, but also has special delicacies that touch the depths of the soul. Only those who have tasted the delicious food of Chongqi
6 must-try Chongqing dishes when you go to Chongqing. They are the "soul of Chongqing cuisine". The boss will think you are from Chongqing.
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The savior of summer spicy food lovers, saliva chicken and dry white meat are here to serve. Both are cold dishes, one has smooth skin and tender meat, and the other is fat but not greasy. Saliva Chicken, as the name suggests, is meant to make your saliva flow uncontrollably. The
How happy is it to be able to eat spicy food in summer?
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Summer is the season when a large number of various vegetables are on the market. The vegetables in this season are not only very fresh, but also very cheap. Take our local eggplants for example, they only cost a few cents per pound, and they are more delicious than the eggplants
When making roasted eggplant, remember not to fry it directly. Add one more step to make the eggplant soft, glutinous and not greasy.
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Barbecue is the most common food in summer. Whenever night falls, every corner of the city begins to be filled with the aroma of cumin and meat. A few skewers of kidneys, a handful each of beef and mutton, ten skewers of crispy bones, five skewers of chicken skin, and a box of be
How many barbecue specialties do you know across China?
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When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. In summer, a variety of pickles and cold dishes are indispensable for eating with rice. These things are absolutely delicious when used with rice.
When pickling radish slices, avoid using salt to kill the water. My grandma taught me a trick to make it crispier and more flavorful. It goes well with rice.
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Introduction: The "strange phenomenon" of drinking in Guizhou: locals don't touch Maotai, but they love these 4 models. How many of them have you tried? There are only two oldest drinking products in China, one is tea and the other is wine. Wine occupies a very important position
The "strange phenomenon" of drinking in Guizhou: locals don't touch Moutai, but they love these 4 models. How many have you tried?
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Nowadays, there are many delicious liquors everywhere, but there are only a few that can really suit your taste. Most people who like to drink liquor like its mellow taste and thick texture. Baijiu can be regarded as a drink for all seasons. Like the following four "affordable wi
4 "affordable wines" in the supermarket. Ordinary people rarely drink them, but connoisseurs go out to buy them. They are 100% good wines.
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It finally rained today, and the cool weather is suitable for making simple home-cooked steamed buns. In fact, this can also be called braised steamed buns. It tastes pretty good when made, especially the steamed buns, which are both delicious and chewy. Friends, prepare some sim
Delicious and chewy home-cooked steamed buns, friends, do you like it?
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Today I’m going to make a delicious home-cooked dish. How to make squid delicious? Cut the diced fish into two sections, add onions, ginger, cooking wine, salt, white vinegar, white vinegar, which can effectively soften the fish bones and shark fins, stir evenly, marinate for 15
Crispy squid, crispy and crunchy, do you want to eat it?
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Mung bean soup is the most popular soup in summer. Mung bean soup has the effect of cooling and relieving heat, so whether you are out in the field or at home, you cannot do without a bowl of sandy mung bean soup in summer. And the nutritional value of mung beans is also very hig
When making mung bean soup, avoid putting it directly into the pot. Keep one tip in mind. Mung bean soup is green and gritty.
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Mung beans are known as "green pearls" and are a well-known summer delicacy. Mung beans are cool in nature and sweet in taste. In hot summer, drinking a bowl of mung bean porridge with a homey taste can relieve the fatigue of the day. do you know? In addition to cooking mung bean
July is the right time to eat mung beans. You can buy 1 pound of them for 7 yuan, which can be cooked or fried. They are refreshing and relieve the heat. They are a best-selling delicacy in summer.
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Summer is scorching and the heat is unbearable. Only air conditioning and ice cream can soothe the soul. But now summer seems to be extra special, and ice cream seems to have become a "luxury product" that many people can only watch from a distance! And "ice cream assassin" has b
Is a stick of Internet celebrity ice cream more expensive than a box of Erguotou? The truth about new consumption is hidden in these 13 words
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There are still two days left for the Xiaoshu solar term. Xiaoshu is the eleventh solar term among the twenty-four solar terms. The arrival of Xiaoshu heralds the beginning of the hottest dog days of summer, with the highest temperature and humidity, and the air is muggy and dry.
As Xiaoshu is approaching, the elderly pay attention to "eating new things" during Xiaoshu, continue traditional customs, and pray for their families.
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Follow Big Fat Friend Tutu and see novel, simple, delicious and practical recipes every day. White sugar cake is a traditional snack in my country. It is fluffy and elastic. Eating it sweetly can make people feel better. The main thing is that the method is simple and everyone ca
Recipe revealed! How to make fluffy and elastic white sugar cake, so easy to make
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11. Fragrant fruit: Fragrant fruit plays the role of removing fishy smell, suppressing foreign substances, strengthening the stomach, increasing flavor and preserving corrosion in Sichuan style cold braised dishes. 12. Angelicae; The main features of using Angelicae in Sichuan br
If you don’t know how to use spices, no wonder it doesn’t taste good. If you know the effects of spices, you can eat whatever you want.
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Yesterday, I introduced you to a food documentary. I also randomly clicked on an episode of "The Lonely Gourmet" and started eating lunch while watching the show. Picture source: Station B's "The Lonely Gourmet" business trip to Northeast Miyagi in midsummer.
Crisp, tender and delicious to drink, unlock 13 ways to eat it
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"The crayfish economy in the neighboring province of Hubei is in full swing. We, Sichuan Chuanlu, have unique seasoning advantages. The Sun Shangxiang brand has rich experience and techniques in red oil flavoring. The development of crayfish fragrant pot red oil is to further lev
Sun Shangxiang Brand Sun Zhenglu: The Thousand Store Plan promotes the inheritance and revitalization of Sichuan Braised Sauce, and the loss of time-honored brands is sad
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When stir-frying the base ingredients with oil, you can add an appropriate amount to add flavor to the household stew recipe: Calculated based on 20 pounds of cooked soup in one pot: star anise: 20 grams, cinnamon 15 grams, grass fruit 10 grams, kaempferol 20 grams, cloves 5 gram
Picture and text introduction and functions of 40 spices in braised vegetables. Learn how to prepare your own braised ingredients. The recipe comes with it.
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Old Vinegar Peanut Ingredients: Peanut Accessories: Salt, light soy sauce, white wine, garlic, mature vinegar, white sugar, peanut oil. Method: 1. Pour an appropriate amount of peanut oil into a cold pot, just enough to cover the peanuts.
The most complete peanut production recipe in history (attached: analysis of the functions of 17 Sichuan spices)
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Some spices look very similar but have completely different medicinal properties. You must pay attention to distinguish them, and Chinese medicine mainly plays an auxiliary role, improving fragrance or other functions. Spices and seasonings in cooked food. Spices are the soul of
Let me share with you some characteristics and pictures of cooked food braised herbs (1) Spices