Friends who have dug bamboo shoots must have seen this plant more or less. The seeds are similar to rice and are also granular. In the past, there were many pheasant in the mountains. They also like to eat the seeds of this plant very much, so they are also called pheasant rice !
When digging bamboo shoots, seeing this kind of pheasant rice is the most troublesome, because there are many barbs on the shell of this seed, which can firmly grasp people's clothes, resulting in such "pheasant rice" everywhere on the sleeves and pants. You are happy when digging bamboo shoots, but when pulling off the seeds of this plant, you have to wear a "pain mask", which is time-consuming and labor-intensive, and it will hurt the clothes if you are accidentally pulled, which is not worth the loss.
pheasant rice especially likes to grow in bamboo forests. It is the most annoying plant when people dig bamboo shoots. However, it is regarded as a "guest of honor" in Guangdong. It is often used by Guangdong people to make herbal tea, and can also be used to make soup and make wine.
When it comes to brewing wine, it is also very particular. In the past, my country did not have enough food to eat, so naturally we could not use too much rice, wheat, , sorghum, to make wine. Especially for ordinary people, there is not enough food to eat. Even a grain is a life-saving grain, and we can only use other things to make wine.
includes pears that are difficult to swallow, Jinyingzi full of thorns, Kiwi fruit full of hair, etc., are all raw materials for brewing, and the seeds of pheasant rice are very similar to rice and are also good raw materials for brewing. To be honest, many of the wine brewing things in the mountains are better than those on the market today. The wine brewing of chicken rice is still very delicious.
Not only pheasant rice is used to make wine, but people also make the leaves of pheasant rice into wine koji to ferment pheasant rice or other fruits, grains, and wild fruits to facilitate better wine production.
In addition to being used to make wine, cherry rice is a good medicinal material itself. All grass can be used as medicine. Some manufacturers have purchased it, but not all cherry rice is used for pharmaceuticals. It is more used to make herbal tea.
Many Guangdong herbal teas contain pheasant rice. Many of the pheasant rice purchased in large quantities have been shipped to Guangdong. In addition to making herbal tea, they are also used to make soup. Whether it is making soup, making herbal tea, or making wine, it tastes very delicious.
It is the season for mining bamboo shoots again. From now on to the end of this year, there are endless bamboo shoots waiting to be harvested, but when picking bamboo shoots, you still need to pay attention to seeing this kind of pheasant rice.
Firstly, its value is really great. Pay attention, maybe it can create the same economic value as bamboo shoots; secondly, its seeds have barbs and will be difficult to deal with when it is stuck on clothes.
Conclusion
When digging bamboo shoots, you are likely to encounter pheasant rice; of course, you are also likely to encounter bamboo shoots when digging pheasant rice. Whether it is pheasant rice or bamboo shoots, they are actually very good things. If you can find a buyer who acquires jiji rice and a buyer who acquires bamboo shoots at the same time, can you kill two birds with one stone? Interested friends may wish to collect it or forward it to relatives and friends, especially those who have already started digging bamboo shoots.