Although most families cook with mothers, their father’s cooking skills are not bad, which may be no less than that of mothers. It’s just that he is too lazy to do it or has no chance to do it, which makes people feel that the “taste of mothers” can capture people’s hearts more.

Although most families cook with mothers, their father’s cooking skills are not bad, and they may be no less than their mothers. It’s just that he is too lazy to do it or has no chance to do it, which makes people feel that the “taste of mothers” can capture people’s hearts more. Liang Shaochong, a 32-year-old young man in Guangxi, has become popular recently because of cooking for his son. What's going on?

Liang Shaochong has an eight-year-old child. When the child was three years old, he divorced his ex-wife. His ex-wife is now working in Guangzhou, so Liang Shaochong is always taking care of the children. Liang Shaochong’s parents help cook on weekdays. Liang Shaochong has more time during the National Day holiday, so he cooks by himself. As a result, the child eats with relish and praises his father as a chef.

lean meat stir-fried green beans

The eight-year-old son loves meat but not vegetables. Liang Shaochong wants his son to eat more vegetables, so he cut some lean meat slices and stir-fry them with green beans. The green beans are not easy to stir-fry, and they stewed them before stir-frying, which makes it more delicious. The garlic slices were stir-fryed with lean meat slices and stir-fry them. Simply there are no extra ingredients, and they eat meat and bean flavor. On weekdays, children don’t like to eat vegetables. Maybe because they are accompanied by their father, they eat bite after bite, which makes Liang Shaochong very happy.

Fried carrots for pigs

is said to be pigs octopus, but in fact there is only pig liver and pork kidney. Although it is pig internal organs, it has high nutritional value. It is fried with shredded carrots and tastes sweet. Liang Shaochong handled the pork liver and pork waist very cleanly, without any odor, and added large slices of ginger to remove the taste, so the taste was better. My son didn't dare to eat pig internal organs on weekdays, but this time he said that his father made it too delicious and very crispy. Of course, this knife skills looked very ordinary, so he knew that Liang Shaochong rarely cooked on weekdays.

Oyster sauce cabbage heart

The last oyster sauce cabbage heart is the simplest way to make it. Clean the cabbage heart and boil it in the pot. Then pour in minced garlic oyster sauce, drizzle it with hot oil, and the taste will come out. The heart of the dish is refreshing but not greasy, and it also adds spicy millet to enhance the flavor. My son said that the red and green look is very good, and it tastes less astringent than the dish, but it is fragrant and refreshing.

roast chicken

The last dish is a roast chicken. This is what my son is greedy and bought by Liang Shaochong. In order to buy this roast chicken, he agreed to his father's many "unequal treaties". He should eat more vegetables and eat more, and wash dishes. Maybe it's because his father bought roast chicken for him, so Xiaoliang ate it very delicious this time. He ate a big bowl of rice and ate a lot of meat and vegetables. After eating these, he happily pulled a chicken leg. It was salty, fragrant, delicious and sweet, which was the taste that children like.

Liang Shaochong watched his son eat happily and was happy. He poured a can of beer and started a happy dinner with his son. After eating, he watched TV together. His son also said that he hoped to eat the dishes made by his father in the future. Seeing that children flatter and rely on Liang Shaochong like this, many netizens also suggested that he consider a second marriage and let the children grow up in a complete family. What do you think about this? (Internet pictures infringement and deletion)