Tangyuan, also known as "Donutan" and "Fuyuanzi", is one of the representatives of traditional Han snacks [1]. At the same time, it is also the most distinctive food of the Lantern Festival, a traditional Chinese festival in China, and it also expresses the ancient people's yearning and expectation for a happy life.
It is said that glutinous rice balls originated in the Song Dynasty. At that time, a novel food that emerged from Mingzhou (now Ningbo City, Zhejiang Province) was that it used black sesame seeds and pork oil to make fillings, add a little sugar, and rolled it into a round shape with glutinous rice flour. After cooking, it tastes sweet, soft and glutinous, and has a endless aftertaste. At the same time, dumplings symbolize family reunion and satisfaction. Eating dumplings also means that the family is happy and reunited in the new year, so it is a must-have food for the Lantern Festival on the fifteenth day of the first lunar month.
The production and origin of dumplings
1. Spherical foods made of glutinous rice flour usually have fillings and are cooked with soup. 2. That is, glutinous rice dumpling. In some places, it specifically refers to small glutinous rice flour dumplings that are filled with no filling and boiled in water and added sugar. Chapter 52 of "The Strange Status of Twenty Years Witnessed": "The Emperor's border is a burden selling dumplings, and the fire is the fire that boils dumplings." Sha Ting's "The Story of the Beast" 25: "The sun has set and the dumplings have already gone to the streets." See "Don't" (Don't dumplings originated in the Song Dynasty of China. At that time, Mingzhou (now Ningbo City, Zhejiang Province) became a new food to eat [2] , that is, use black sesame, lard and white sugar as raw materials, first grind the black sesame into powder, then put lard and white sugar into a mixture and knead into a ball to make filling, and use glutinous rice flour to form a round shape. After cooking, it tastes sweet and delicious. (Select Baidu in this article)
dumplings originated from ancient horns. Originally known as "Jiao'er", it is an ancient traditional Han pasta, which has a history of more than 1,800 years [1]. It was the Eastern Han Dynasty in my country, Nanyang Dengzhou medical saint Zhang Zhongjing first invented it as a medicinal use. It is a traditional specialty food that is loved by the Chinese people, also known as dumplings, and is a staple food and place in northern China. Snacks are also foods for the New Year. There is a folk song called "Dahan Xiaohan, eat dumplings for the New Year." Dumplings are mostly made of pasta wraps and stuffing. [Edible Region]: It is also eaten all over the world.
dumplings can also be made of hot noodles, crispy noodles, egg steps or rice noodles; the filling can be meaty or vegetarian, sweet or salty; the cooking method can also be steamed, baked, fried, fried, etc. The meat fillings include three fresh shrimps, shrimps, crab roe, sea cucumbers, fish, chicken, pork, beef, mutton, etc. The vegetarian fillings are divided into vegetarian fillings and ordinary vegetarian fillings. The characteristics of dumplings are thin and tender skin, delicious and unique in shape. The raw materials for making dumplings are complete, and the steaming and cooking method ensures less nutritional loss. There are many famous dumplings in various parts of China, such as shrimp made from cling powder in Guangdong. Dumplings, sour soup dumplings in Xi'an , pork and cabbage dumplings in Hengshui, fried dumplings in Shanghai, steamed crab roe dumplings in Yangzhou, small soup dumplings in Shandong, Laobian dumplings in Shenyang, Zhongshui dumplings in Sichuan, etc. are all popular varieties.
When making dumplings, people often wrap golden Ruyi, brown sugar, peanuts, dates and chestnut coins into the filling. Those who eat Ruyi and brown sugar will have a sweeter life in the coming year. People who eat peanuts will live a healthy and long life, those who eat dates and chestnuts will have a precious child early, and those who eat coins will have a lot of money. (Select Baidu in this article)
don't argue anymore, no matter dumplings and dumplings are traditional Spring Festival delicacies of our Chinese nation, we are all heirs of the Chinese nation, we must Together, let our motherland be strong and prosperous, and every family is reunited and happy.
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