Celebrating the New Year at home, having the New Year’s Eve dinner at home, and have you arrived at the kitchen novice’s large-scale crash site? What does not exist: There is more than a month left in the Spring Festival, and various semi-finished products of New Year’s Eve dinner have begun to compete for beauty. In the past, various New Year’s Eve dinner dishes that were not easy to bring could not be brought, but are now being served one after another under the research and development of the new consumption ecosystem. A recent survey by Hema found that more and more young people are beginning to take control of the New Year’s Eve dinner table, 82% of respondents have a certain understanding of the “pre-made New Year’s meal set meal”, and about 65% of respondents have the intention to try to buy it.
Convenience, high appearance, free combination and matching, localized features, etc. are the main needs of consumers for pre-made New Year dishes during the Hema market treatment. A relevant person in charge of Hema said that various New Year’s dishes prepared this year have been continuously developed by all parties. For example, the "noodle responsibility" of the New Year’s Eve dinner table is a seafood dish in many families. This year, in order to deliver Boston lobster to more consumers’ tables, Hema has also strengthened the seafood supply chain during the New Year. According to market research, braised pork is an absolute "necessary" for the New Year's Eve dinner table. This year, in order to make braised pork with a complete appearance and fragrant but not greasy appearance after reheating, Hema's R&D and production personnel have worked a lot of effort, and even the straw that bundled square braised pork has been carefully selected.
Traditional hard dishes for New Year’s Eve dinner should be available, and the names of good-looking dishes are also very important. The names of pre-made dishes are also better than the other: family portraits, good luck, and powerful... Take a small family portrait for example. A pot of family portraits collects Jingzhou fish cake, fish balls made of Qiandaohu silver carp, and Huizhou knife fragrance and other ingredients. Just looking at the pictures is very mouth-watering.
As for the famous Jiangsu dish squirrel fish that was only seen in restaurants in the past, people with average cooking skills dare not challenge at home, but now pre-made dishes can perfectly achieve the magical transformation of a chef in seconds, which is definitely the technical responsibility of pre-made dishes: technicians told reporters that the difficulty of making many dishes in New Year dishes into pre-made dishes is often in knife skills. Squirrel fish is such a difficult dish. When Hema developed this dish, after multiple rounds of testing, it finally successfully solved the squirrel fish's styling problem, and also restored the crispy texture of the fish after reheating to the greatest extent.
The dessert Eight Treasure Rice is a must-have for New Year’s Eve dinner. Now young people have developed new ideas and tricks: Hema’s creative cross-border Eight Treasure Rice, not only is the soft and glutinous rice hidden in the soft and glutinous rice, but the “topping” of golden coconut milk + coconut milk + coffee liquid perfectly blends the eight Treasure Rice with this year’s hot coffee industry raw coconut latte, making a traditional dish a creative trend. A relevant person in charge of Hema told reporters that this year, Hema has also customized nearly 20 "Eight Bowls" New Year's Cuisine Sets with local characteristics in different regions across the country to meet the New Year's Cuisine needs of consumers in different regions. At present, pre-sale of Hema New Year dishes has started. Kitchen novices who are preparing to celebrate the New Year at home this year can "try the dishes" in advance.
Correspondent Ruhang Yangzi Evening News/Zi Niu News Reporter Xu Xiaofeng
Proofreading Faye Wong
Source: Zi Niu News
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