Thanks to enthusiastic fans: Beijinger provides
"On Christmas Eve, the Taiwan Shilin Food Carnival Asia-Pacific Tour will be in Tongzhou, and 11 days and 11 nights are held at Tongzhou Canal Cultural Plaza. More than 50 Shilin stalls will be set up, more than 100 Taiwanese food and more than 20 souvenirs... More than 50 stalls are all from Taiwan Shilin to ensure that everything is original."
A Shilin Night Market news in early December has become popular in the circle of friends, and everyone is looking forward to it, but later. . . There is no news. Friends are asking, "How is the Shilin Night Market in Tongzhou?"
The actual situation is as follows:
The legendary "Taiwan Shilin Food Carnival" started on December 24th was actually delayed! ! ! !
Before coming to Tongzhou, the majestic and domineering "Taiwan Shilin Food Carnival Asia-Pacific Tour" has gone through many stations, such as Shanghai, Dalian, Chengdu, Wenzhou, Qingdao, Ningbo and other places. In these places, the reputation of Shilin Food Carnival is surprisingly consistent:
negative review! All bad reviews!
Changzhou website netizens complained:
Hibiscus shrimp----The shrimp is wearing a thick cotton jacket on its small body. The most important thing is that it wears several pieces on the left and right. After biting it off in one bite, the cotton capsid was left. 20 yuan 6-7 small shrimp!
Fugui Shrimp Balls----I didn’t taste half of the shrimp. After biting half of it, I found that it was the core meatballs cooked by Kanto that I usually eat, and fried in flour. Isn’t it just fried core meatballs? 6 yuan!
Here you stand, shoot, and wait, in order to eat the Taiwanese food promoted in the newspaper, but it turns out that it is not as delicious as local group purchases. Without the environment, without the meal, and even more so, the tourists are like packaging boxes on the assembly line, taking turns to buy those super expensive snacks that are scammed.
Shanghai Station complained:
5, Jinjiang Paradise "Silin Night Market" was officially launched. Before that, the news that the authentic "Silin Night Market" came to Shanghai made countless foodies excited. In just three days, tens of thousands of citizens rushed to Jinjiang Paradise, but the subsequent comments were extremely disappointing: "Crashing", "Crowdling", "Don't go" and so on are the words that netizens have commented the most in the past few days.
Let’s summarize the three major crimes of this so-called “Silin Night Market”:
1. There are many people. Tens of thousands of people squeeze in dozens of stalls, and it is considered luck to be able to eat a bite for half an hour.
2. The price is expensive. In fact, for those who have experienced the baptism of prices in Beijing, this price is barely tolerant.
3. Unpalatable. This is the most unacceptable thing for foodies! What about the authenticity? !
What did the organizer say in the face of everyone’s doubts?
1. Are the ingredients really air transported by Taiwan?
Shanghai Station organizer replied: In order to ensure the freshness of the ingredients and control costs, they are indeed purchased in Shanghai, but the seasonings in the night market are all brought from Taiwan, so they have no big impact on the taste of the food.
2. Do all the "palm" come from Taiwan?
Some netizens said: "The stall owner has half the northeast accent."
Some netizens also said: "There are really delicious couples. If there is no branch, how can I go to Shanghai to set up a stall?" The organizer of
Shanghai Station replied: This time, more than 20 people were recruited from Taipei Shilin Night Market (more than 20 authentic people dare to entertain tens of thousands of people) came to Shanghai. Unexpectedly, there were so many customers and obviously insufficient staff. They could only train a group of mainland employees to enrich the front line, but the quality of food is controlled by Taiwanese personnel. Each stall is basically a chef from Taiwan, so it can ensure that the taste of the night market is authentic.
In fact, in fact, the organizer itself has a very problematic:
I don’t know if the Beijing rice players have noticed it. The name of this event is very terrible. It is called "Taiwan Shilin Food Carnival", but it is not called "Silin Night Market" Food Carnival.
In fact, there are only 94 stalls in the Shilin Market Food Zone in the northern suburbs of Taipei City. It has never been promoted to the mainland, nor has it established a relevant association. The management organization of the Shilin Market is the "Silin Market Autonomous Association" rather than the "Silin Tourism Development Association".
Wake up, friends! Do you still have any fantasies about this "special event" in Tongzhou? Let’s take you to see the real Shilin Night Market!
Silin Night Market is one of the most large and well-known night markets in Taipei. It has more than 500 stores and vendors. It is the most famous and popular night market place in Taipei.
Night Market can be divided into two parts, one is the market snacks opposite the Cicheng Palace; the other is the area centered on Yangming Theater, including the area surrounded by Anping Street, Dadong Road and Wenlin Road. Snacks from north to south, popular clothing, groceries, and woven crowds, exuding a lively atmosphere.
There are so many delicious snacks in Taiwan, most of which have never been eaten by Beijingers.
Raw fried flower branches, large intestine wrapped in small intestine, large cakes wrapped in small cakes, Haoda big chicken chops, frog egg laying, fried sweet and spicy, pig blood cake, pork ribs crisp... all of them taste good.
These famous Taiwanese foods can basically be eaten in Shilin Night Market:
Frog laying eggs
0 Boss Wang, who has set up a stall next to Yangming Theater for nearly 20 years, is the originator of the brand name "Frog laying eggs". In order to prevent others from using it indiscriminately, he has applied for a patent, but he still cannot stop the same brand everywhere. To put it bluntly, the frog lays eggs and is the round of lemon love jade. The soft big pink circle and the smooth love jade, accompanied by the fragrance of lemon, are a very refreshing ice product in summer.
Raw fried flower branches
Raw fried flower branches are a well-known delicacy in Shilin Night Market. 5 or 6 companies gather in the market, and the high density is also a major feature. This snack is quickly fried with fresh flower branches, bamboo shoot slices and carrots, thicken them into soup, and seasoned with vinegar and sugar. The soup tastes salty and slightly sweet and sour, while the flower branches and bamboo shoot slices are particularly tender and refreshing.
This Guangdong congee with a history of more than 10 years is a famous snack that many night market fans must taste when they come to Shilin. A bowl of hot porridge mixed with fresh oysters, clams, flower branches, lean meat, and peeled eggs. The ingredients are fresh and delicious. They are now called freshly cooked. The big bowl is very satisfying for the whole family.
A Zong noodle line
is made with wood-fish head soup. It is full of toughness, and the hand-ramen noodles with refreshing and smooth mouth are poured on the mouth, poured in Shanghai, pork, mushrooms, etc., and the taste is unforgettable.
Large intestine wraps small intestine
Don’t stop me! I'm going! tower! Bay!
Beijing people talk about Beijing, and they will take you to play Beijing City easily! For more exciting content, please search for the official account: chumobeijing on WeChat. Brother Gener is waiting for you there
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-