On a sultry, humid night, meet up with a group of friends you can chat with, have a barbecue, and brag, how comfortable life is. Barbecue is a very down-to-earth delicacy. The ingredients do not require complicated processing. They are grilled directly on the charcoal fire, sprin

The barbecue stall has 5 kinds of ingredients that "can't be faked". You can rest assured, the boss will praise you for eating

Spring is coming to an end soon. Are you ready for summer? Whenever the weather is hot, night markets and barbecues have become people's "gourmet destinations." On a sultry and humid night, meet up with a group of friends you can chat with, have a barbecue, and brag, how comfortable life is.

BBQ , is a very down-to-earth delicacy, and the ingredients do not require complicated processing. Then grill it on the charcoal fire, sprinkle with cumin powder, chili powder, salt and pepper and other seasonings, and fully blend it at high temperature. It is sizzling and oily. It makes your mouth water just thinking about it. How can it be so fragrant?

Although the barbecue is delicious, But you don’t necessarily know how to eat it. Barbecue stalls are also a hot spot for counterfeiting. Can you tell the difference between real meat and fake meat?

The meat is smoked and grilled, and a variety of seasonings are added. Most people can't taste it at all, which makes businesses use their brains to pass off low-priced, low-quality meat. Some may be "." "Spoiled meat" has a peculiar smell, but when grilled with strong seasonings, you can smell the aroma, and many people enjoy eating it.

Eating such barbecue is not only a waste of money, but also harmful to our health, so we should keep our eyes open when eating barbecue. I have a classmate who makes barbecue. He told me that there are several types of barbecue stalls that are "impossible to fake." You can rest assured about the ingredients, the boss praises you for being able to eat them.

Let me share it with you. Hi. Friends who like to eat barbecue, please take a look and don't mess around again.

. Fish meat

Fish meat is a very popular ingredient in barbecue stalls. When grilled, it is charred on the outside and tender on the inside. Grilled fish is generally delicious. It's all about killing now The grilled ones are relatively fresh. Fish has a special fishy smell. Once it goes bad, the fishy smell will increase and no amount of seasoning can cover it up. The boss dare not use spoiled fish

and the fish cannot be replaced with other meat. , its taste is quite special. If it is a dead fish, the meat quality will be much worse and the fishy smell will be strong, so grilled fish can be put in

, Zhangzhongbao

Zhangzhongbao is chicken crispy bone, which is the middle part of the chicken feet. It tastes very crispy and chewy. It cannot be faked because the cost is already low, and the cost of counterfeiting will increase a lot, which is not cost-effective at all. Therefore, the appearance, texture, and taste of Zhangzhongbao are all real chicken crispy bones, which is very special for people who eat them frequently. As soon as you taste it, you will know that there is no way to make the same meat, and wholesale a pack of chicken crispy bones only costs ten or twenty yuan, which is very cheap. So, you can order the crispy chicken bones as you like and feel safe.

. Squid

Squid is calamari. It is a marine mollusk . It is very different from animal meat on land. It not only has a strange appearance, but also has 10 tentacles and a cavity. If you want to fake it, , the cost must be very high, so the boss will not do a loss-making business. The taste of squid is also very unique, smooth and crispy, which cannot be imitated by other meats.

Squid tentacles cannot be faked. As for the suckers above, the fake ones are estimated to be dozens or even hundreds of times more expensive than the real ones.

, oysters, abalone, scallops and other shellfish

Oysters, abalone, scallops and other shellfish have a unique shell, and the meat is very tender and delicious, so it is difficult to fake. The only thing to note is whether it is fresh or frozen. Fresh is better than frozen. In frozen shellfish, the meat and shells are separated, and the shells are reused and are not very clean, so you need to check them in advance.

5. Prawns

Many people like to eat grilled prawns . After roasting, the outer shell becomes crispy. It tastes crispy on the outside and tender on the inside. It tastes particularly good. The prawns are grilled whole, and the heads, tails, and legs are all visible. If you want to make fake shrimps, the cost will definitely be high and not cost-effective.

Moreover, fresh prawns will be red after being roasted, while spoiled prawns will turn black and their fillings will be exposed immediately, which will damage their own sign, so the boss can only use fresh prawns.

If you also like to eat barbecue, eat more of these ingredients that cannot be faked. They are not only delicious, but also nutritious and healthy.

It is best not to order mutton skewers , beef skewers, lamb kidneys , etc. It is easy to fake them. They are usually faked with chicken and duck meat, and mutton kidneys are usually faked with sheep offal, which is mainly mutton liver.

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