On a hot summer day, gathering a few friends to have a barbecue together is a way for many people to open up their summer nights. As barbecue becomes more and more popular, some unscrupulous businesses will make fake ingredients in order to save costs and make more profits. For example, mutton, beef, etc. are most likely to be artificial, using duck meat with some strong flavors. The spices are fake and real, which is not a good deal. Today I will share with you that when eating barbecue, these five types of meat cannot be faked and you can eat them with confidence. The boss will think you are knowledgeable after seeing them. Let’s take a look.
1, Roasted kidneys
Roasted kidneys are very popular among male friends at barbecue stalls. They think this ingredient is very nourishing to the body. Since they are sold whole in barbecue restaurants, the appearance is easy to identify, and the taste and texture of kidneys are quite special. Many people will eat them when eating, making it particularly difficult to fake kidneys. In addition, the price of kidneys is relatively expensive, and merchants will not waste time and effort to fake them, so if we see them in a barbecue restaurant, don’t miss them.
2, Grilled fish
Grilled fish is a meat dish that many people order when eating barbecue. The key is that it is low in fat, and you are not afraid of getting fat if you eat too much, such as small yellow croaker , saury , horseback , etc., no matter what they are Fish is difficult to fake, and the cost is also very high. Because the grilled fish at the barbecue stall is a complete fish, it is difficult to replace it with other meat. In addition, stale fish can be easily eaten by everyone. Fresh fish meat is tender and elastic, and the taste is very different. So when eating barbecue, we can order a grilled live fish with confidence.
3, grilled oysters , scallops
oysters are delicious and taste great. Many people like to order them. These oysters, scallops and other shellfish have hard shells, and after being grilled, the meat and shells inside the shells will stick together, so this type of seafood cannot be faked. The only thing to note is that to ensure the freshness of these seafood, it is best to order freshly grilled, and try to choose the original flavor, so that it is easier to taste whether the oysters are fresh.
4, Grilled Chicken Crispy Bones
Chicken Crispy Bones has a little bit of meat, has a crisp texture and a crunching sound, and is favored by diners. Because brittle bones are a special part with a very special taste, the cost of counterfeiting is very high, so it is not as cheap as wholesale directly. Therefore, the chicken crispy bones we eat when eating barbecue are generally made of real ingredients. For friends who like to eat, you can feel free to be bold.
5, Grilled Chicken Feet
Delicious grilled chicken feet are very popular in the market. Although there is no meat and there are many bones, it tastes particularly delicious because its structure is complex and each chicken foot is different. If it's fake, you can tell it at a glance, so friends who like chicken feet, don't worry at the barbecue stall.
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