Some foods are addicted to
For example, Changsha people are obsessed with rice noodles
I can only say that this feels like love~
"Isn't it okay to squish the noodles?"
Changsha people love to squish the noodles
It's like everyone on the earth knows
It's squish the noodles that everyone on the earth knows
Changsha's rice noodles shops are full of corners, and there are countless streets and alleys. Maybe you will meet a noodle shop that makes you unable to stop.
Today I will give you blood and sort out the 510 6 sacred holy places in Changsha that are worth visiting. Whether you are in Changsha or you are about to come, please collect quickly.
1 weekly diary noodle shop
meat cake steamed egg , hard to find but delicious
weekly diary noodle shop has been open in Changsha for more than 20 years. I also began to understand him through the program " Everyday Upward ", which can be said to be a kind of taste memory of Old Changsha. Even teacher Wang Han recommends steamed egg powder in the original soup meat cake.
Another feature of Changsha rice noodles is that you can add various ingredients for free!
is all free, add as you like! Here are some sauerkraut and try the oil residue!
Traditional soup stewed, large pieces of shredded pork, soup noodles can taste the lard flavor, allowing you to drink the soup, eat the meat, and enjoy a wonderful morning. The portions of powder and soup are super large, and you will definitely be able to eat a bowl of it.
Address: No. 16, Zheng Street, Cai E South Road County (next to the house in front of the temple)
Business hours: 24 hours
Per capita consumption: 10 yuan
2 Yulin noodle shop
0 years of making pork shredded stewed sautéed
Yulin 50 years of only doing morning markets for more than 30 years. This is a very inconspicuous small shop, just near museums and Martyrs Park. If you are a foreigner, it is difficult to find it without relying on authentic Changsha people to guide you.
You must remember to go early, you won’t be able to eat it later. Compared with other powders, I personally feel that is more popular. It doesn’t have a greasy texture when eaten. Of course, you need to add a poached egg, bury it under the powder, and then eat the egg full of soup. It’s satisfying for a day.
Address: No. 177 Deya Road (next to farm vegetables)
Business hours: 6:00 to 9:30 in the morning 6
Per capita consumption: 7 yuan
3 Bus Xincun
A noodle shop without a store name
This is an inconspicuous noodle shop that does not even have a signature. The aunt has an unshakable position in the Changsha rice noodles industry. Because it is in Chigang Chong Bus Xincun, we are called the Bus Xincun Noodle Shop.
rush to sauté noodles at around 9 o'clock yesterday. The store was full of people, but many codes were sold out, so everyone must go early. The noodles here are about 10 yuan per person, including beef, braised pork , dried bean steamed pork , spicy and sour, shredded pork and other flavors. I recommend you beef Xueli red powder properly fat and thin beef. After a long stew, it is rotten and tasty.
Right, the dried beans are also very good, the beans are soft and a little sweet, the minced meat melts in the mouth, and the food is real. , it can be said to be quite charming.
PS: Everyone must be more domineering when ordering, otherwise the open air environment will be easily overlooked!
Location: The alley next to the Xincun Bus Station of Chigangchong Bus (second house)
Business hours: 6:00 am to 13:00 pm
Per capita consumption: 10 yuan
4 Sijie Flour Restaurant
YixingFrequently visited Noodle Shop
Pozi Street There is a Baixing store recommended by Zhang Yixing . Previously, interviewed by Zhang Yixing said that the most common place to visit Changsha Zuofen is here.
I heard from the front desk aunt that when you don’t know what to eat, just bring a Yixing set meal (a portion of original tomato rice noodles and steamed eggs with meat cakes), and you can also add chili by yourself. Maybe one day I will meet Yixin in this small shop~
Address: First Floor, Xingyue Building, No. 128 Pozi Street ( Take the subway to get off Renmin East Road )
Per capita consumption: 17 yuan
5 Liu Baiwei Noodle House
There are places where there are Baiwei, there are Jianghu
Speaking of Baiwei Noodle House, everyone is familiar with Baiwei Noodle House. It was very popular when I was on Pozi Street, with a big store, but I had to queue up for a long time to eat a bowl of noodles, and there were many people, and Liu Baiwei was the original boss.
signature spicy chicken shredded with quick drying, a full spoonful of coin, which is delicious and exciting.
Address: Building C1, Yongding Community, Yuhua District,
Business hours: 6:00-2:00 (the next day)
Per capita consumption: 15 yuan
6 Short Noodle Shop
Eat back to Changsha flavor
was originally the boss's self-deprecating sign, but this noodle shop has become stronger over time. The boss insisted on exchanging bamboo chips for flour and using lotus root coal to make a fire, just to hold a bowl of heavy oil and spicy beef noodles. Just smelling the smell was like returning to Changsha in the 1990s.
Address: No. 246 Xiangchun Road, next to Mingde Middle School,
Per capita consumption: 6 yuan
7 Xiaji Noodle Shop
Changsha Palace Bunting Hall-level Noodle Shop
This noodle shop hidden in Guanyin Alley has not been decorated too much, the store is old, and only the sign has been simply renovated, but it is more of a sense of simplicity.
Xia Ji Every day, tourists from other places come to check in to satisfy their cravings. When it comes to mealtime, there is no place to stand. The most distinctive thing about is that it has always been the most original bill-sided , which reminds me of South China snacks, haha.
A bowl of meatball powder
attracts countless people to compete for the waist
Xia Ji's Meatball Every day, the boss personally selects and chops it. After taking a bite, he still tastes the grainy feeling of pork. With garlic, pickled cabbage, pickled cabbage, radish , it is considered a bowl of pure Changsha rice noodles .
Address: No. 6 Guanyin Lane
Per capita: 14 yuan
Business hours: 6:00-14:00; 17:00-2:00 (the next day)
Recommended: Meatball powder, pork feet powder
8 Red Bull Noodle Restaurant
The most charming thing is the soup base of bone
Walk along the road on the left side of the gate of Changjun, you can see the eye-catching "Red Bull Noodle Restaurant"
t this store has no menu, only simple round powder and flat powder choices, look at the code, shredded pork, sour beans. There are all beef....
Address: No. 57, Academy Street (Nanmenkou Station, Metro No. 1) Exit
Per capita: 11 yuan
9 Tianjin Liudianzi Noodle House
Changde Stewed Powder
One City One Bowl, I have many friends from Changde . Their Hunan rice noodles ranking is occupied by Changde Beef Noodle House . Of course, you can also eat authentic Changde stewed powder in Changsha. Wuyi Avenue Jin Liudianzi Noodle House . You should try their stewed powder at one point.
small portions of beef offal are served on the table, all of which are stewed soft and glutinous. Add a little chopped chili to it. The aroma is rich, bright but not greasy. Of course, Changde’s roommate told me to be patient when eating stewed , the more you cook, the better you taste .
If the soup becomes salty after stewing, you can also add a little vegetable buffer. "I saw some diners bring their own fried dough sticks to the stewed soup." I feel that you can learn it next time.
Address: First floor of Dacheng Hotel, No. 838, May 1st Avenue
Recommended: Beef stewed powder
0 Yunan noodle old store
Mother and daughter have been boiled for more than ten years
This noodle store was originally run by the boss's wife. Now, the boss's wife in her 60s wants to do it herself and goes to the vegetable market to buy vegetables by herself, so the store is handed over to her daughter to take care of it.
The shop looks like a bowl of ordinary powder, from seasoning to picking up the powder and taking it out of the pot, spread the toppings and finishing it in one go. Use soup to simmer the meat on low heat, boil the tube bones and whole chicken for several hours, This is what is called the original soup.
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Address: No. 2, Lane, Dongguashan
Per capita consumption: 10 yuan
In front of every bowl of hot flour
We are all amateur
Submit to the soup ironed in the bowl
Submit to every noodle shop in Changsha
..........
Which one do you prefer about sautéed noodles?
Does it have a treasure shop that you often go to?
Welcome to discuss with you in the comment area~