is a food-themed drama film released by Disney Company. It tells the tender story of a French Michelin-starred restaurant and an Indian restaurant in a small town in the south of France, from competition to coexistence.
htmlHasan, a 122-year-old young man, was born in Mumbai, India, where his grandfather and mother ran a traditional food stall.
Hashan, who grew up immersed in the rich aroma of food, is a little chef who loves cooking and talking with food.
During a turmoil caused by election conflicts, their restaurant was destroyed by fire, and Hassan's mother was also killed.
Mr. Kadam, Hassan's father, moved first to London and then to France with his five children.
The stubborn Mr. Kadam, despite all obstacles from his children, insisted on reopening an Indian restaurant in the French town where they moved.
Across the street, less than 30 meters away, is a Michelin-starred restaurant. The owner of the restaurant is Ms. Mallory, a well-respected celebrity chef.
Since then, two restaurants located next to each other but completely different have had constant friction and fierce competition.
On this side of the street is Ms. Mallory, who regards the restaurant as her lifeblood and is determined to run it well after her husband's death; on the other side of the street is Ka, who is extremely proud and confident of Indian food and Hasan's cooking skills. Mr. Dam.
During a vicious competition between his father and Ms. Mallory, Hassan made a truffle pigeon out of guilt to express his apology.
An angry Ms. Mallory took a bite and threw it into the trash can to express her disapproval.
In fact, through this dish, Ms. Mallory discovered that Hassan is a culinary genius.
After thinking about it, Mrs. Mallory decided to put down her body and accept Hasan as her disciple.
Mrs. Mallory, who has never received two Michelin stars, needs Hassan's talents to help the restaurant win the two Michelin stars she has been waiting for for thirty years.
And Hasan, a new kid in the food world, is also eager to learn professional cooking knowledge and skills.
They help each other and achieve each other's achievements. Hassan helped Ms. Mallory obtain two Michelin stars, and Ms. Mallory guided Hassan into the Parisian gastronomy world.
The two restaurants, which were originally at odds with each other, have since then helped each other and formed an indissoluble bond.
At the end of the film, Hassan, who has become a famous chef in Paris, chooses to return to the small town.
The company of his father and family, the respect for Ms. Mallory, the small town’s food ideal, and the mutual love with Margaret supported Hasan’s cooking of top-notch delicious food.
Hashan was unhappy without them.
It would be better to go back to this colorful and fragrant town with roots, to win three Michelin stars with Ms. Mallory, her family, and Margaret.
With peace of mind and abundance, I also picked up the stars.
