Refrigerators in life are already known as very important appliances in the family. Today I will introduce to you, what are not suitable for putting in the refrigerator? Take a look at the food that is not suitable for refrigeration in the refrigerator.
1. What is not suitable for storage in the refrigerator
1. Once the chocolate
is stored in the refrigerator, if the sugar on the surface of the refrigerator is easily dissolved When taken out to room temperature, a layer of hoar frost will form on the surface of the chocolate, which not only loses its original taste, but is also prone to spoilage. Therefore, it is recommended that you put it in a ventilated and dry place.
2. Bananas
Many people store bananas that can’t be eaten in the refrigerator, but they don’t know that if bananas are placed in a low temperature environment below 12 degrees Celsius, they will easily freeze and the skin will turn black. Rotting, the pulp is soft and rotten; then, the nutritional content of bananas after "frostbite" will also be greatly destroyed. In addition, tropical fruits such as lychees, mangoes, and papaya will deteriorate due to frostbite when stored in a low temperature environment.
3. Cucumber
The storage temperature of cucumber should not be lower than 12 degrees Celsius. It will appear "water-soaked" and affect the original taste.
4. Honey
If put in the refrigerator, it will accelerate the speed of its sugar crystallization. Over time, it will become hard and difficult to dig out. It is recommended that you avoid storing in a dry and cool place. If the bottle cap must be tightly closed after opening,Avoid deterioration by absorbing moisture.
2. Food not suitable for refrigerator refrigeration
1, coffee
Whether it is coffee powder or coffee beans, you should avoid putting it in the refrigerator, because coffee is easy to absorb the surrounding parts The smell causes the taste to change, and when the temperature changes instantaneously, the moisture will be lost, so that the original taste of the coffee is lost.
2. Garlic
Garlic is prone to spoilage in the low temperature and humid environment of the refrigerator, and the taste will also change, and the bad garlic is difficult to see from the appearance. It is recommended to put it in a well-ventilated and dry place.
3, onion
Onions are prone to mold if left in the refrigerator for too long, and it is more likely to cause moisture loss when they are cut and put in the refrigerator. In addition to their deterioration, other foods in the refrigerator are also easily stained with onions. Smell.
4. Chinese medicine
Some people like to put Chinese medicine in the refrigerator, thinking that the medicine will not go bad. In fact, it is not the case. Chinese medicine is easy to be damp when placed in the refrigerator, which affects the quality, and it is also easy to produce bacteria when mixed with other foods. It is recommended that you put the medicinal materials in glass bottles and place them in a cool and ventilated place.
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