Tong Dawei cooks for his family. It looks like a Northeast flavor. Netizen: Tong Da canteen is really good.
I wonder if you have watched the hit drama "Little Shede" recently? To be honest, the editor seldom follows TV series, but many mothers around me say that this TV series is too realistic and popular, and all the actors are real and capable. Performance, many people look at him with admiration, mainly because everyone finds that under the lens of the original acting ability, his private side is very commendable. He will often cook, share home-cooked dishes, and exchange health care tips. , It is no wonder that it has captured the love of many mothers and hot mothers.
In the years since his debut, Tong Da has zero scandals and is very affectionate with his wife Guan Yue. At the same time, he is also the father of three children. When he does not have to go out to film and stay at home, he will cook for his family.
Recently, Tong Dawei has posted some of the delicious food he made, and also put the topic of cooking or sharing home-cooked dishes with the label "Tong Da's Canteen", which has also attracted netizens to express his cooking skills and home-cooked dishes. It suits the appetite, and there are even many comments asking if "Tong Da Canteen" is willing to open a branch? It doesn't matter if you are not familiar with Tong Dawei. From the aspect of cooking food, you can see that he is really a proper northeastern man, and he is a home-cooked dish with authentic northeastern taste.
The editor is from Cantonese, but I also have many friends from the North. They all know that Northeasterners like to cook some bean paste. On every table and every meal, there are always green onions, shallots, and raw peppers, and they are accompanied by their own. Boiled various sauces, dipped and eaten.In this dipping dish that Tong Dawei has made, there are also toon sprouts and eggplants, as well as coriander. It seems to be a proper northeastern taste. Have you ever tried green onion dipping sauce?
The home-cooked dishes of Northeasterners are indispensable for all kinds of grilled sausages and fried hairtail. In addition, Northeastern cold dishes are also very distinctive, such as stewed tofu and beef stewed with potatoes, which are very home-style dishes. The varieties of vegetables are in these pictures It looks really small, unlike the Cantonese, who also stir-fry a plate of choy sum, so it is no wonder that he wrote "vegetable intake mainly depends on green onion and coriander".
All kinds of grilled sausages in Northeast China, both garlic-flavored and spicy, sliced into thin slices and served on the table, have you ever tried them?
As an understanding of Northeastern cuisine, the editor also started with stewed dishes in a large iron pot, including fish stewed and pork ribs. The most common one is the stewed pork ribs with Northeast beans. , The practice of home-cooked dishes with Northeastern characteristics, stewed in one pot, the weight is large, and all the meat dishes are available. The editor also likes to eat the noodles in this stew, which is strong enough.
I watched a few home-cooked dishes. Fried sauce noodles are also Tong Dawei’s favorite staple food. Bean sprouts and homemade bean paste are served with some oil and spicy peppers. ?
Many people like the Northeastern cuisine in "Tong Da Canteen", and appreciate his behind-the-scenes life details and attitude. Do you also like to eat Northeastern cuisine?
The black cat's kitchen, the original author of the food column, the original graphic and text, the stolen pictures must be investigated!
will share with you the details of daily home cooking and three meals a day, live seriously and eat well!
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