How does stout beer compare to other types of the beverage?
By Ashlyn Messier Fox News
Published February 3, 2024 3:30am EST
Stout beers are a popular beverage in bars, restaurants and home kitchens around the world.
A stout is defined as "a very dark, toasty, bitter, creamy ale," according to the Beer Judge Certification Program.
It is not typically thought to be ideal for new beer drinkers, due to its often bitter taste.
There are different varieties of beer that are more favorable to those new to drinking beer or exploring stouts.
With roots in Ireland and England, stout beers have spread and increased in popularity all around the globe.
Beer mainly falls into one of two categories — ale or lager.
- What kinds of stout beer are there?
- What is the most popular stout?
- What does stout beer taste like?
- What is the difference between stouts and other popular beer types?
1. What kinds of stout beer are there?
Among the most popular kinds of stouts are dry Irish stout, milk stout, oatmeal stout, oyster stout, pastry stout, coffee stout, imperial stout and barrel-aged stout.
Dry Irish stouts are one of the oldest and the most well-known, largely due to Guinness.
The often dark color of a stout makes it distinguishable from other types of the beverage.
- Milk stouts contain lactose, the sugar found in dairy. They often have a creamy texture and have a slight chocolate taste.
- Oatmeal stouts, like milk stouts, are a creamy beer that has just a little bit of sweetness to them.
- Oyster stouts, as the name implies, are brewed with oysters, giving it notes of sea salt with each sip.
- Pastry stouts are very rich in flavor and have a dessert-like feel. This kind of beer is quite sweet compared to others.
- Coffee stout accentuates the underlying coffee flavor already present in a stout by adding it as an ingredient to the beverage.
- Imperial stouts often pack a bitter punch and have a higher alcohol content than others.
- Barrel-aged stouts are aged in oak barrels. These stouts often have warm flavors of vanilla and even a touch of caramel.
2. What is the most popular stout?
The most popular stout is dry Irish, more specifically, Guinness.
Guinness has historic beginnings, dating back to 1759.
Today, there are over 10 million glasses consumed each day, according to the stout's website. Additionally, 1.8 billion pints are sold on a yearly basis, according to the source.
There are different kinds of Guinness that have varying alcohol levels. Guinness Foreign Extra Stout stands at 7.5% ABV, Guinness Baltimore Blonde at 5%, Guinness Draught at 4.2%, Guinness Extra Stout at 4.2%, Guinness Nitro Cold Brew Coffee at 4% and Guinness 0.0 at 0%.
Guinness is the most popular stout in the world.
Guinness is made using the key ingredients of roasted barley, malted barley, hops, yeast and water.
3. What does stout beer taste like?
The taste of stout beer is going to differ slightly dependent on the type you are drinking. Overall, notes of chocolate and coffee are often tasted in a stout beer.
Stout beer is usually very dark, making it easy to distinguish from other popular kinds of the alcoholic beverage.
4. What is the difference between stouts and other popular beer types?
In a very broad sense, there are two main types of beer: Ales and lagers.
Each type of stout beer features a slightly different taste.
Beer features the same main ingredients of malt, hops, yeast and water.
One of the biggest differences between these two main types is the yeast that is used in the fermentation process.
Ale yeast ferments at warmer temperatures, which causes it to ferment faster. Lager yeast ferments at colder temperatures, causing a slower fermentation process.
Stouts, like Guinness, are an example of an ale, while Coors, Budweiser, Heineken and Miller Lite are all lagers.
How does stout beer compare to other types of the beverage?
黑啤和其他类型的酒相比怎么样？
Stout beers are a popular beverage in bars, restaurants and home kitchens around the world.
黑啤在世界各地的酒吧、餐馆和家庭都很受欢迎。
A stout is defined as "a very dark, toasty, bitter, creamy ale," according to the Beer Judge Certification Program.
根据啤酒鉴定认证计划，黑啤定义为“一种非常黑、暖、苦涩、细腻的麦芽酒”。
It is not typically thought to be ideal for new beer drinkers, due to its often bitter taste.
由于其味道通常比较苦，因此对于新啤酒饮用者来说一般不是个理想的选择。
There are different varieties of beer that are more favorable to those new to drinking beer or exploring stouts.
有很多其他种类的啤酒对那些刚开始喝啤酒的人来说是更好地选择。
With roots in Ireland and England, stout beers have spread and increased in popularity all around the globe.
黑啤起源于爱尔兰和英国，在全球范围内流传并越来越受欢迎。
- What kinds of stout beer are there?
- What is the most popular stout?
- What does stout beer taste like?
- What is the difference between stouts and other popular beer types?
有哪些种类的黑啤？
最受欢迎的黑啤是什么？
黑啤什么味道？
黑啤酒和其他受欢迎的啤酒有什么区别？
1. What kinds of stout beer are there?
Among the most popular kinds of stouts are dry Irish stout, milk stout, oatmeal stout, oyster stout, pastry stout, coffee stout, imperial stout and barrel-aged stout.
最受欢迎的黑啤有干爱尔兰黑啤、牛奶黑啤、燕麦黑啤、牡蛎黑啤、糕点黑啤、咖啡黑啤、皇家黑啤和桶酿黑啤。
Dry Irish stouts are one of the oldest and the most well-known, largely due to Guinness.
干爱尔兰黑啤是最古老、最知名的黑啤之一，这主要归功于Guinness黑啤。
- Milk stouts contain lactose, the sugar found in dairy. They often have a creamy texture and have a slight chocolate taste.
- 牛奶黑啤中含有乳糖，这种糖存在于奶制品中。它们通常有奶油质地，并有点巧克力味。
- Oatmeal stouts, like milk stouts, are a creamy beer that has just a little bit of sweetness to them.
- 燕麦黑啤和牛奶黑啤一样，是一种奶油啤酒，有一点甜味。
- Oyster stouts, as the name implies, are brewed with oysters, giving it notes of sea salt with each sip.
- 牡蛎黑啤，顾名思义，是用牡蛎酿造的，每一口都有海盐的味道。
- Pastry stouts are very rich in flavor and have a dessert-like feel. This kind of beer is quite sweet compared to others.
- 糕点黑啤的味道非常丰富，有一种甜点般的感觉。与其他啤酒相比，这种啤酒相当甜。
- Coffee stout accentuates the underlying coffee flavor already present in a stout by adding it as an ingredient to the beverage.
- 咖啡黑啤酒通过将其作为配料添加到啤酒中，突出了黑啤中潜在咖啡风味。
- Imperial stouts often pack a bitter punch and have a higher alcohol content than others.
- 皇家黑啤通常带有点苦味，酒精含量比其他黑啤高。
- Barrel-aged stouts are aged in oak barrels. These stouts often have warm flavors of vanilla and even a touch of caramel.
- 桶酿黑啤在橡木桶中陈酿。这些黑啤通常有暖暖的香草味，甚至还有淡淡的焦糖味。
2. What is the most popular stout?
The most popular stout is dry Irish, more specifically, Guinness.
最受欢迎的黑啤是干爱尔兰黑啤，更确切地说，是Guinness黑啤。
Guinness has historic beginnings, dating back to 1759.
Guinness历史悠久，可以追溯到1759年。
Today, there are over 10 million glasses consumed each day, according to the stout's website. Additionally, 1.8 billion pints are sold on a yearly basis, according to the source.
据黑啤网站显示，现在其每天的消耗量超过1000万杯。此外，据消息人士透露，每年销售量为18亿品脱。
There are different kinds of Guinness that have varying alcohol levels. Guinness Foreign Extra Stout stands at 7.5% ABV, Guinness Baltimore Blonde at 5%, Guinness Draught at 4.2%, Guinness Extra Stout at 4.2%, Guinness Nitro Cold Brew Coffee at 4% and Guinness 0.0 at 0%.
不同种类的Guinness有不同的酒精含量。Guinness外国特级黑啤的酒精度为7.5%，Guinness Baltimore Blonde为5%，Guinness Draught为4.2%，Guinness特级黑啤为4.2%、Guinness Nitro冷咖啡为4%，Guinness 0.0为0%。
Guinness is made using the key ingredients of roasted barley, malted barley, hops, yeast and water.
Guinness是用烤大麦、麦芽、啤酒花、酵母和水等主要成分制成的。
3. What does stout beer taste like?
The taste of stout beer is going to differ slightly dependent on the type you are drinking. Overall, notes of chocolate and coffee are often tasted in a stout beer.
不同类型的黑啤味道会略有不同。总的来说，巧克力和咖啡的味道经常可以在黑啤中品尝出来。
Stout beer is usually very dark, making it easy to distinguish from other popular kinds of the alcoholic beverage.
黑啤通常很黑，很容易和其他受欢迎的酒区分开来。
4. What is the difference between stouts and other popular beer types?
In a very broad sense, there are two main types of beer: Ales and lagers.
从广义上讲，啤酒主要有两种：麦芽酒和拉格啤酒。
Beer features the same main ingredients of malt, hops, yeast and water.
啤酒的主要成分是麦芽、啤酒花、酵母和水。
One of the biggest differences between these two main types is the yeast that is used in the fermentation process.
这两种主要类型之间最大的区别之一是发酵过程中使用的酵母。
Ale yeast ferments at warmer temperatures, which causes it to ferment faster. Lager yeast ferments at colder temperatures, causing a slower fermentation process.
麦芽酒酵母在较温暖的温度下发酵，这样发酵得更快。拉格酵母在较低的温度下发酵，因此发酵过程较慢。
Stouts, like Guinness, are an example of an ale, while Coors, Budweiser, Heineken and Miller Lite are all lagers.
像Guinness，是一种麦芽酒，而Coors, Budweiser, Heineken和Miller Lite都是拉格啤酒。
